Garlic Sauce-Toum Toum is used for marinades, sauces, and dips and can enrich any meal. It is usually combined with chicken in...

Pasta with Potatoes and Peppers Pasta with potatoes and ground pepper is regularly consumed in my Vojvodina. Housewives often make it...

Baked Cabbage Rolls in the Oven In addition to the usual Serbian sarma, sometimes I want to make this dish in an Asian way, with slightly...

Spaghetti with Sardines Spaghetti with sardines is an excellent Italian pasta dish that has a phenomenal taste and goes with all the...

Matavilz Salad with Fennel and Eggs A healthy and simple light salad, ideal for dinner or lunch as a side dish. Very tasty with few...

Croissants with Ham and Cheese Here is a simple recipe to make excellent croissants with cheese and ham filling in no time. The work...

Trilece dessert Turks

Spaghetti with Sardines in Tomato Sauce I love Mediterranean-Italian food because when you are always in a time crunch there is a great...

Universal Dough recipe Be sure to write down this recipe for universal dough, it will help you when you want to make rolls or Strudels. I...

Poppy Seed Tart Poppy seed tart with delicious poppy seeds filling is ideal for breakfast or dinner, or as a sweet treat after lunch....

Meat Pie recipe This is my mother's recipe, and she always prepared it this way with meat, Serbian pie with minced meat is very...

Sponge Cake Base A simple recipe for cake with all kinds of cakes and desserts. Preparation is easy and fast. Follow recipe. Ingredients :...

Penne with Poppy seeds A simple and delicious dessert for evening meals and breakfast. He prepares quickly and is almost like a joke....

Spaghetti with Parmesan Sauce and Prosciutto I love spaghetti with Parmesan sauce because it is extremely quick to prepare, and it...

Roasted Potatoes with Chops A wonderful lunch of potatoes and chops bathed in sauce. The potatoes are very delicious, and the tenderloins...

Pasta in Creamy Salmon Sauce A wonderful Italian-Mediterranean meal, creamy structure of salmon with addition of tomato concentrate...

Beetroot in Jars for Winter Many housewives in Serbia prepare winter food at the beginning of autumn, at the end of summer, because...

Poppy Seeds Filling for Dessert A wonderful poppy filling for all kinds of pastries, cakes, pies, and strudels and even biscuits. It's...

Quince Natural Juice Quince natural juice you can easily make this wonderful, fragrant and tasty pulpy juice from whole quinces, without...

Italian-style Pilaf Because I love pilaf immensely, which is usually eaten at least once a month in Serbia, which is very tasty in...

Homemade Torn Pasta Homemade production of torn dough in the Serbian way. It is very easy to prepare and quick. Follow recipe....

Buhtle Buns A wonderful and soft bun filled with jam. It is preferable that it is made of raspberries, apricot, or strawberries. In...

Simple Mini Donuts The good thing about this economical recipe is that you don't have a lot of ingredients and the donuts are ready...

Beetroot Salad Creamy beetroot salad, juicy and healthy. Simple and quick preparation. Follow recipe. Ingredients : simple, total time:...