Kadaif Turkish Original Recipe Kadaif is originally from Arabia. The word kadaif means velvety and soft, which is exactly what this cake...

Simple Ravioli in Parmesan Sauce, best recipe Wonderful Italian ravioli stuffed with ricotta and spinach in Parmesan cream sauce, ready...

Dry Baklava with Pistachio The advantages of dry baklava are its duration, with wet baklava the duration is up to 3 days and with dry up...

Urmašice- Turkish Dessert Beautiful, soft and juicy Urmašice/ Tarif that are very easy to prepare and will be ready quickly. The dessert...

Marshmallow Fudge Cream It's so perfect it melts in your mouth, it takes less than 30 minutes to make. You can use the cream for snickers...

Ginger Soft Cookies Soft gingerbread cookies made with molasses, cinnamon ginger give a special taste. This recipe for gingerbread...

Menemen -Turkish Meal Menemen is a traditional Turkish meal that can be eaten at any time of the day. And here is the recipe for how they...

Ratatouille with Couscous A light dish of vegetable ratatouille with the addition of couscous, quick and easy. Follow recipe....

Spaghetti with Mussels in White I am a fan of Mediterranean dishes and should make them as often as possible! They are extremely healthy...

Chicken Salad with Peanuts in Sour Cream Lena From a little ingredient, you get a refreshing summer side dish to a salad or meal. The...

Dumplings without Potatoes Wonderful, fantastic homemade dumplings without potatoes, an ideal solution if you don't have time. They are...

Portobello Sauce Mushrooms with Tagliatelle A fantastic and quick meal that requires very few ingredients and is ready in just 20 minutes....

Military Beans One of the mythical dishes in Yugoslavia was and remains military beans. Preserved in the memories of those who served...

Roast beef with Wine Sauce The rule is to always choose a beautiful piece of meat, it will depend on how the meat will turn out while...

Proja-Serbian Bread A simple and quick recipe for making proja (Corn Bread) in my way, you can combine it with other vegetables if you...

Dark Biscuits with Cognac These biscuits are specific, they have a bitter, herbaceous, sweet and salty taste. Very interesting...

Hungarian Goulash Soup The Hungarians have always had an excellent cooking technique, so I take my hat off to them for this recipe as...

Mushrooms Stew with Polenta Are you a fan of mushrooms? I personally am. A wonderful mixture of mushrooms gives a fantastic taste and...

Vanilla Cookies Vanillas biscuits or cookies are made in several ways, you can supplement them with walnuts, or almonds, or they can be...

Beef Steak in Soy Sauce Marinade Steak in soy marinade sauce is a quick and easy way to prepare it. Follow recipe. Ingredients: simple,...

Steak in Sauce Beautiful pork steak in sour cream and Tabasco sauce and Worcestershire sauce. It is easy to prepare, and very tasty. The...

Goulash Stew with Potatoes The traditional Hungarian soup characterizes the Hungarian cuisine well, even a person from far away knows...