Hake fillets with Potato salad

Pork Skewers Beautiful and juicy pork skewers, which are easy and quick to prepare. French fries, mashed potatoes, grilled vegetables and seasonal salads go well with this dish. When you buy pork, look for a mix that gives you the softest part of pork for skewers with very little fat.

Scallops simple way in a pan This recipe for scallops is very quick and ready in just 15 minutes. Otherwise, I often make baked ones in the oven with crumbs or in a broth sauce with crumbs. This recipe is ideal for those who avoid long stays in the kitchen--

Big Squids in Sauce of Wine A wonderful and delicious big squid dish ready in just 20 minutes, better than in a restaurant in a wine sauce, parsley and garlic sauce. This Mediterranean and quick dish goes fantastically with boiled potatoes with Swiss chard,

Carrot meatballs Beautiful and healthy vegan patties made of carrots and potatoes, without flour. Juicy and tasty that are prepared very easily and quickly. You can eat them as a substitute for meat or as an addition to other side dishes

Leskovac spicy meat Fritters A wonderful specialty of minced meat from the south of Serbia-Leskovac. The people of Leskovac generally love spicy food and have fantastic recipes, especially with meat. This is one recipe out of many in which I prepare their specialty.

Big Squids on the grill

Dover Sole fish on Butter simple way

Fried Angler fish

Fried Sea Bream

Venetian Fritters

Simple Mini Donuts The good thing about this economical recipe is that you don't have a lot of ingredients and the donuts are ready...

Fried Chicken Cormorant Wonderful fried cormorants in the simplest and most delicious way. It is easy to prepare and make. Follow recipe. Ingredients: simple, total time: 60 min.4 serving 8 chicken cormorant/ drumsticks + thighs 3 big eggs/ scrambled 6-7 Tbsp flour/ or as needed 1/2 Tbsp corn starch salt as needed for seasoning 8 full Tbsp breadcrumbs 1 tsp red ground pepper 1/2 tsp salt 1 tsp dry spice Vegeta 1 tsp black pepper 1 /2 tsp dry parsley 1 /2 tsp red-hot pepper fl

Homemade Donuts The best dough for homemade donuts: It won't absorb even a drop of oil, and it will be soft and airy the next day. Follow recipe. Ingredients: cup 150 ml, simple, total time: 90 min. 1 kg of plain flour 2 whole eggs and 2 yolks 1/2 cup sugar 1 full teaspoon salt 1 bag vanilla sugar/ 10 g 1/2 bag of baking powder/ 5 g 1 grated lemon zest/ grated 1 teaspoon brandy/ cognac, votka 100 ml of oil 500 ml of lukewarm milk 1 cube of fresh yeast/ 42 g Preparation: Raisi

Fried Fish Simple preparation of fried fish, without the use of flour, cornmeal, or crumbs. In a quick and efficient way, you will get a juicy meal in just a few minutes. I advise you to do this preparation only one day before. Follow recipe. Ingredients: simple, total time: 35 min., 3 serving 1 kg of fish of your choice/ sea and river fish are suitable 30 g density/ or 3 full Tbsp 3 teaspoons of salt 1 teaspoon of black pepper 1 teaspoon dry spice/ Vegeta 1 teaspoon of garl

Carrot and Zucchini Sticks A healthy meal of only 2 ingredients fried in olive oil. Done in just 25 minutes. Follow recipe. Ingredients: ...

Zucchini Moussaka I decided on zucchini because in my opinion, when it's in season summer you should consume them as much as possible because they are very healthy! Moussaka can be heavy, but if it is made in combination with potatoes, which is more of a winter version. This moussaka consists of a layer of fried zucchini, minced meat filling, mozzarella, dressing, and Parmesan cheese.

Rolled Stuffed Pork Fillet with Bacon "Roll Stuffed hanger- Vešalica" or roll stuffed pork fillet is a traditional preparation of grilled meat in the Serbian way. With a few good tricks and good tips, you will get a fantastic meat meal that is soft and irresistible! You can prepare it on the grill in a pan and even in the oven or under the stove. If you prepare it on the grill, my advice is to coat the grill beforehand with a piece of bacon. You can eat meat with salads and a

Serbian Patties Patties in a simple and Serbian way, very economical and simple. The meat is juicy and very tasty! Lunch that you will have on the table in just a few minutes. Follow recipe. Ingredients: simple, total time: 35 min. 2 serving 300 g of minced meat/ pork and beef 1 small onion/ finely chopped or blended 1 clove of garlic/ minced, optional 1 tsp meat seasoning/ or dry bio spice-Vegeta pinch of salt 1/2 tsp black pepper/ or to taste 1 tsp red ground pepper 1 Table

Chicken Nuggets Simple preparation of chicken meat in a juicy and tasty way, at the same time economical and fast. Follow recipe. Ingredients: simple, total time: 40 min., 4 servings 500 g chicken breast/ diced into small cubes 3 eggs 3 Tablespoon mayonnaise 1 teaspoon salt 1 teaspoon pepper 1 teaspoon red ground pepper 100 g mozzarella/ grated, or other cheese 100 g flour 2 Tablespoons fresh parsley/ finely chopped oil for frying Preparation: In a deep bowl, add chopped chic

Gourmet Burgers Gourmet Patties in the Serbian way, the traditional way. Very tasty and juicy. It is easy to prepare and ready quickly. For this recipe, you will need mixed minced meat, onion, Trappist cheese, dry neck ham and ingredients. You can make them in a pan or on a charcoal grill. Be sure to try them because they are very tasty! Follow recipe. Ingredients: simple, total time: 40 min., 4 serving 600 g mixed minced meat/ pork and beef 1 onion/ finely chopped 1 teaspoon

Serbian Stuffed Hanger “Roll Stuffed hanger- Vešalica" or roll stuffed pork fillet is a traditional preparation of grilled meat in the Serbian way. With a few good tricks and good tips, you will get a fantastic meat meal that is soft and irresistible! You can prepare it on the grill in a pan and even in the oven or under the stove. If you prepare it on the grill, my advice is to coat the grill beforehand with a piece of bacon. You can eat meat with salads and a side dish, or

Fashir Steaks This is how my mom — used to make fashir steaks, and I inherited the recipe from her. I often make them, and they are very juicy and tasty, you can add tomato sauces or white sauce to them, but you don't have to. After forming, you can roll them in flour, or you don't have to, I roll them because that's how my mom used to prepare them. Preparation is quick and simple. Follow the recipe. Ingredients: simple, total time: 40 nin. 10-12 fashir steaks 700 g minced m

Zucchini Meatballs Vegan meatballs, juicy and soft with rice, zucchini, potato, and carrot with addition of eggs, that are prepared quickly and easily! An ideal healthy recipe for Sunday and family lunch. Follow recipe. Ingredients: simple, total time: 60 min., 8 serving 100 g rice/ boiled 3 small zucchini/ or 2 medium/ grated 1 big potato/ grated 1 medium carrot/grated 2 eggs/ scrambled 1 big spring onion/ or 2 small — finely chopped 8 Tablespoon breadcrumbs/ or semolina 1 t