Midzin Ajvar Old recipe Interestingly, this ajvar is much faster to prepare than modern methods that involve hours of cooking and sterilization. While the preparation of modern ajvar often takes up to 6–8 hours, the ajvar according to Midžina's recipe is ready in about 1-1.5 hours, which makes it practical for quick preparation and immediate consumption.

Grilled Vegetables, simple recipe I love it most when summer comes and when I prepare light things that go well with any dish, one of those is grilled vegetables that literally go as a side dish with all meat and fish dishes and other side dishes. For this recipe, you won't need a lot of vegetables, which are onion, zucchini, eggplant and pepper, all one piece each. In addition to being tasty, it is also very economical. Follow recipe.

Beef cream soup A wonderful and delicious soup made of beef and a lot of vegetables, one part of which is blended, and the rest is served as braised vegetables with braised meat. In this recipe, I combined beef and a few pieces of chicken meat, and you can add more if you have many members in the family.

Cabbage soup

Simple Stew of Carrots-Vojvodina Style Stewed carrots are an excellent side dish that goes with any meat as an addition, it is...

White Thick Chicken Soup Serbian homemade chicken and vegetable broth. In a quick and simple way. For this you will need chicken meat, a...

Chicken Fillets in Oven Beautiful and delicious chicken fillets from the oven that are made very quickly. Crispy on the outside and soft...

Simple Fennel Soup For this delicious and healthy soup, you will need 4 main ingredients: fennel, carrot, onion, garlic, and I assume you...

Serbian Patties Patties in a simple and Serbian way, very economical and simple. The meat is juicy and very tasty! Lunch that you will...

Gourmet Burgers Gourmet Patties in the Serbian way, the traditional way. Very tasty and juicy. It is easy to prepare and ready quickly....

Drunken Meatballs Drunken meatballs date back to the old Yugoslavia, the recipe is quite old and exists in several kitchens in the region...

Combined Grilled Vegetables A wonderful vegetable side dish that is fried in very little oil, it will be as if you worked on an original...

Đuveč in the Southern Serbian way Djuvech is a traditional Serbian dish consisting of rice and vegetables, you can combine it with pork,...

Tagliatelle with Porcine and Shrimps The preparation of tagliatelle with porcine and shrimp is really very simple, and the meal is...

Potato Pie with Onion A wonderful potato meal, ideal for breakfast or dinner. You can consume it with yogurt and feta cheese with some...

Chicken Fillets with Vegetables in Oven Today I decided to make something different, a healthy and very tasty combination of chicken with...

Potato Pie A simple potato pie that is ready in just half an hour. In combination, you have offered spices that you don't need to add,...

Chicken Burgers A wonderful juicy chicken burger that is easy to prepare, you will get an even bigger mixture from this mixture that you...

Thick Tomato Soup with Chicken meat Simple homemade thick tomato soup with chicken meat, vegetables, and rice. The recipe is easy and...

Lamb's head Stew Wonderful lamb stew as my mother used to prepare for Sunday lunch. I always loved how she prepared with patience and...

Gourmet Djuvech Traditional Serbian djuvech in gourmet style, made with chicken, rice, peppers, and vegetables. Extremely tasty and a...

Chicken Tuscany with Spinach Chicken Tuscany with Spinach is one of my favorite meal. This dish Is originating from the Tuscany region of...

Clear Vegetable Soup Clear vegetable soup is ideal light soup for summer days, dietary and rich in vitamins, you can combine vegetables...

Stuffed Peppers with Vegetables Wonderful lean peppers, ideal for fasting or for vegans. A summer version of stuffed peppers with...