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Base for Frying
Base for Frying This is the base mixture for frying steaks, cauliflower, eggplant, chicken, zucchini, fish, as well as calamari and other...
Apr 28, 2024


Almond Cake-no Flour
Almond Cake-no Flour Beautiful and soft almond cake, without flour. A simple and juicy cake goes very easily. Follow the recipe....
Apr 28, 2024


Chicken Tuscany with Spinach
Chicken Tuscany with Spinach Chicken Tuscany with Spinach is one of my favorite meal. This dish Is originating from the Tuscany region of Italy. Combine a creamy Parmesan sauce with chicken breasts, spinach, mushrooms and sun-dried tomatoes. Creamy and juicy chicken will delight you. You can combine this dish with pasta, rice, or potatoes. An ideal meal for a Sunday family lunch. It is easy to prepare and make, and most importantly, it is done quickly! Follow recipe. Ingred
Apr 27, 2024


Spinach with Milk
Spinach with Milk Spinach with milk takes me back to my childhood. This is how my mother always prepared it for me when I was little. Creamy spinach is extremely tasty. It is fantastic, especially for children, as many avoid eating it! That's why it's best to blend all ingredients and scents for little ones. This way, you will make it easier for yourself. I advise you to do this with any vegetable if the children are very small. Follow the recipe. Ingredients: simple, total t
Apr 27, 2024


Pizza Diavola
Pizza Diavola Fantastic homemade Italian pizza with spicy additions of salami, and even paprika if you like it really hot. Follow recipe. Ingredients: medium, total time: 60 min. 2 serving Dough: 400 g 00 flour/+ 100 g for folding and spreading 400 ml of lukewarm water 22 g of fresh yeast 150 ml lukewarm milk 1 Tablespoon of extra virgin olive oil 11 g of salt 1/2 teaspoon of sugar oregano/ optional Topping Pizza: homemade Italian Paste San Marzano/ or bought basil leaves/ or
Apr 25, 2024


New Potatoes, the best recipe
New Potatoes, the best recipe With these potatoes, it is not important to clean the skin, therefore it is much tastier with it. These potatoes contain a very thin membrane and I only peel off the excess skin that has started to peel off. It is significant to wash these potatoes well and clean them of all impurities. To be sure of all that, before frying, I heat them and cook them for 10 minutes before frying. In this way, the potatoes will be softer on the inside and crispy o
Apr 23, 2024


Zlatibor Skewer
Try this phenomenal Serbian recipe, this is how people from the Zlatibor district of Serbia make skewers. The recipe is very simple.
Apr 22, 2024


Tandoori Chicken Skewers
The traditional dish of Tandoori chicken is usually made from bones in chicken legs or drumsticks. This way of roasted chicken is originally
Apr 22, 2024


Mexican Rice
Wonderful Mexican rice with aromatic spices and, of course, hot peppers. In addition, among the vegetables there are peas and carrots, which
Apr 22, 2024


Baked Eggplant Salad
Baked Eggplant Salad Roasted eggplant salad is a seasonal salad, it is very tasty and easy to prepare, and it is ready quickly! I prepare...
Apr 21, 2024


Clear Vegetable Soup
Clear Vegetable Soup Clear vegetable soup is ideal light soup for summer days, dietary and rich in vitamins, you can combine vegetables...
Apr 21, 2024




Sicilian Pesto
This simple meal originates from Sicily. A fantastic sauce that doesn't need to be cooked!
Apr 19, 2024


Chicken Thigh and Drumsticks Teriyaki
Chicken Thigh and Drumsticks Teriyaki Teriyaki chicken in the Mexican way, a very tasty dish and easy to prepare. If you don't have these...
Apr 16, 2024


Pie with Cheese from pan
Pie with Cheese from pan A great recipe for a quick breakfast or snack. For just a few ingredients, you will have an ideal meal for the morning. Follow recipe. Ingredients: simple, total time: 25 min. 4 serving 3 eggs/ scrambled 1 teaspoon of sweet paprika 1/4 teaspoon salt/ or to taste 100 g of Trappist cheese/ grated 2 thin crusts/tear into pieces Preparation: Add salt and sweet pepper to the eggs and beat. Add the grated cheese and tear into pieces crust, then mix everyth
Apr 12, 2024


Tartar Steak on Serbian Way
Tartar Steak on Serbian Way A detailed recipe for steak tartare with egg yolk and other ingredients which gave delicious flavor, This is how tartar steak ate our ex-president Tito in ex Yugoslavia, Original recipe from restaurant "Staro Zdanje” Novi Sad. Follow recipe. Ingredients: medium, total time: 60 min. 500 g beef tenderloin/ cleaned of fat and diced 5 mm 1 egg yolk 50 ml Olive Oil EVO 1/2 lemon juice 1 teaspoon mustard 1 teaspoon red ground pepper 2 shallots/ finely ch
Apr 11, 2024


Banana Bread Simple Recipe
Banana Bread Simple Recipe A simple and easy recipe for banana bread. Quick and easy in just a few minutes on the table. Follow the...
Apr 11, 2024


Genovese Pesto
Genovese Pesto A wonderful Italian home-made basil sauce, serves as an addition to all pastas as well as gnocchi, and can be spread on toast as well. It is simple to prepare for this you will need either a mortar or a good blender that chops well. See other recipe, Pesto Genovese. Follow recipe. Ingredients: blender or mortar, simple 10 min. 70 g of basil 80 g Parmesan cheese/grated 30 g of pecorino cheese/ grated 30 g of pine nuts 1–2 cloves of garlic/ finely chopped 120 ml
Apr 8, 2024




Turkey Steaks in Creamy Sauce
Turkey Steaks in Creamy Sauce You can prepare these phenomenal schnitzels from chicken and turkey meat, they are irresistibly soft and juicy. Quick lunch, simple and suitable for unexpected guests. With these schnitzels, you can combine mashed potatoes, rice, spinach, couscous, quinoa and other vegetables as desired. Follow recipe. Ingredients: simple, total time 40 min. 4 serving 1 kg of turkey meat/ or chicken thin fillets Sauce: 300 ml of water + 1/2 beef cube for soup 10
Apr 7, 2024


Coffee Cake
Coffee Cake Fantastically delicious and soft coffee and biscuit cake with addition glaze of chocolate. An ideal dessert to go with...
Apr 6, 2024


Tomatoe Sauce for Pizza
Tomato Sauce for Pizza Tomato sauce in Italy is always made from the Italian San Marzano tomato, since it is fleshy and very tasty, it is used for all kinds of toppings and ragù for pasta, even sauces for meatballs. He is quite famous in Italy and around the world. Many companies make ancient and popular flavors from it, such as Barilla, Mutti. No other tomato can replace the specific taste of this tomato, but if you're in able or somewhere else, be sure to buy it and make th
Apr 6, 2024


Stewed Kale
Stewed Kale Kale is an extremely healthy vegetable and is a seasonal plant, best eaten in the spring. It is rich in vitamins K and A, as well as vitamin C. They are present in kale in quantities that many times exceed the recommended daily intake of these vitamins. In addition to the above, kale also contains micronutrients such as: Vitamin B6. Manganese. This recipe is extremely easy and quick to prepare. You can combine this vegetable with other vegetables, but this is the
Apr 6, 2024


Ham and Eggs English Breakfast
Ham and Eggs English Breakfast Breakfast has always been the most important of all meals during the day, and it is very important to...
Apr 4, 2024
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