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Sarme in a Pressure Cooker Southern Serbian way

How to make Eggnog

Lamb Shank with roasted Potatoes

Cream Pie

Healthy Beans without Spray

Slav Wheat recipe dessert Slav Wheat is one of the main symbols of the baptismal glory, is made in the traditional way, but it is tastier with the addition of nutmeg and cinnamon. Guests are welcomed for the true celebration, and every hostess makes a special effort to prepare it. Follow recipe. Ingredients: simple, total time: 80 min. 300 g wheat seed 300 g ground walnuts 200 g granulated sugar 1-2 bag vanilla sugar/10-20g nutmeg to taste pinch of cinnamon/ or to taste a cou

Prebranac Beans Serbian Traditional dish Prebranac beans is a traditional Serbian dish that our grandmothers prepared with a lot of love and patience, it is the perfect choice for winter days. This prebranac is rich in the aroma of onion, pepper and paprika, which will bring you back to your childhood and enrich every meal. Every bite is divine. Currently, it is the season of celebrations and fasting days, and prebranac is an indispensable dish that is always on the table. Th

Chocolate Cheesecake A wonderful and delicious chocolate cake ready in less than 40 minutes. An ideal treat for any occasion and celebration. Tobacco and creamy and juicy. Follow the recipe. Ingredients: simple, total time: 40 min. Base: 150 g of ground biscuit 100 ml of milk 100 g of melted butter 100 g of granulated sugar 100 g of melted cooking chocolate Cream: 200 g of melted milk chocolate 400 ml of whipping cream 300 g of Mascarpone 130 g of powdered sugar Frosting:

Tulumbe Turkish Dessert The original recipe for tulumbe, a famous Turkish dessert. They are baked in oil and are very soft on the inside and crispy on the outside, it is a real pleasure to make them and enjoy them. Follow the recipe. Ingredients: cup measure 200 ml, simple, total time: 60 min., 30 tulumbe Syrup: 2 cup of granulated sugar 1.5 cup of water 1 tsp vanilla extract/ or 2 bag vanilla sugar/ 20 g 1 Tbsp lemon juice/ optional Tulumbe Dough: 1/2 cup of milk 1/2 cup of

Russian Traditional Salad Russian salad is indispensable during holidays, celebrations and all other celebrations, and it is easy and simple to make. The traditional Russian salad recipe is a little different from what we are used to. This salad needs only good will and love to make it fantastic! Here is how it is made in Russia. Follow recipe. Ingredients: medium, total time: 60 min. For Salad: 150 g ham 100 g roast beef 100 g chicken meat/ roast or boiled 5 potatoes/ boiled

Tiramisu Balls A wonderful dessert taste of tiramisu cake in the form of balls. Quick and easy preparation in just 20 minutes. Follow recipe. Ingredients: simple, total time: 20 min. 200 g ground biscuits Ladyfingers 250 g mascarpone cheese 130 ml condensed milk 50 g powdered sugar 80 ml coffee/ or instant coffee cold 2 tsp Marsala liqueur/ optional 1 Tbsp vanilla sugar 3 Tbsp cocoa powder/ for sprinkling 50 g chocolate/ for topping-optional, as you like Tiramisu Balls Prepa

Marquisa Cake Marquisa cake is a favorite dessert in Serbia, not only because of its taste, but also because of the ease with which it is prepared. It is very simple to prepare and is ready quickly. For this cake, you will need high-quality dark chocolate, eggs, whipped cream, store-bought cookies and a little flavoring, and of course you will. Follow recipe. Ingredients: mold 22 cm, simple, total time: 60 min. For Dipping Biscuits: 2-3 packs of Ladyfingers Savoyardi 200 m

Healthy Beetroot Salad An ideal salad for winter days with healthy additions and against every virus and flu, at the same time good for the respiratory tract. Follow the recipe. Ingredients: simple, total time: 15 min. 500 g beetroot 2 garlic / minced 100 ml olive oil EVO 1 tsp sugar 1. 5 tsp salt 100 ml apple acid vinegar Horseradish to taste Healthy Beetroot Salad Preparation: Cut the beetroot as desired, you can cut it into rings, in half or into pieces. Chop the garlic.

Biscuits (Sponge Cake) for Rolls My mother's fantastic cookie recipe for all rolls and cakes. It's easy to prepare, and it's done quickly with cocoa flavor. You don't have to add cocoa to this cake if you want a lighter version. Follow recipe. Ingredients: simple, total time: 50 min. FOR DOUGH: 5 egg yolks 240 g crystal sugar 5 Tablespoon cold water 150 g flour 1-2 Tablespoon cocoa powder 1/2 bag baking powder/ 5 g 5 egg whites Biscuits (Sponge Cake) for Rolls Preparation: Be

Shortbread Biscuits with Figs and Jam A wonderful Italian shortcrust pastry shortbread biscuits with figs cream filling and jam. It is easy to prepare and there is no waiting. You have to try them, they are very tasty! Follow recipe. Ingredients: simple, total time: 50 min. 320 g flour 00 100 g granulated sugar 8 g baking powder 60 g sunflower oil 1 whole egg 1 egg white 1 pod of vanilla flavoring 1 lemon peel/ grated 1 egg yolk apricot jam or figs jam Shortbread Biscuits wi

Svrljiški Belmuž Svrljiški belmuž is a traditional dish originating from the mountainous regions of the southeastern part of Serbia, which is on the list of the intangible cultural heritage of Serbia. This dish is representative from Negotin to Svrljig and Pirot. Belmuž is traditionally made from young sheep's and cow's cheese and corn flour. This dish was mainly prepared by the male population, in bigger cauldrons because it needed more power, which is why it got the name Be

Lady's Kiss Homemade dessert A cute Italian dessert, “Lady's Kiss, homemade dessert” that is easy and quick to make. For this, you will need a few ingredients that you already have at home. Follow recipe. Ingredients: simple, total time: 60 min, 125 pieces 300 g butter 300 g sugar 300 g almond flour 300 g flour 00 1 large egg white/ 50 g 3 g fine salt Tempered dark chocolate 375 g / for filling Lady's Kiss Homemade dessert Preparation: Beat the butter and sugar until foamy, a

Croquettes in Almond Crust Fantastic croquettes with almonds and thyme of exceptional aroma and taste, you need 1 hour to make this wonderful appetizer. Follow recipe. Ingredients: simple, total time: 60 min. 4 serving For the Coquettes: 4 potatoes 60 g almonds and fillet 1 sprig of thyme salt and pepper to taste For frying: seed oil 2 Tablespoons of sesame see Croquettes in almond crust Preparation: Cook the potatoes in salted water, 25 minutes, when they are soft, drain and

Tiramisu in a cup dessert A wonderful creamy Italian tiramisu dessert in a glass with mascarpone cream and the addition of sweet cream and sponge cake. It is easy to prepare and ready quickly. Cool them for 15 minutes in the freezer or in the refrigerator for 40 minutes. You have to try it. Follow recipe. Ingredients: simple, total time: 25 min. 2 serving 35 g of powdered sugar 225 g of Mascarpone cheese 1 tsp of vanilla extract 4 tsp Marsala brandy 170 ml of sweet cream 4 c

Tiramisu in a Glass A wonderful Italian dessert in small portions with the taste of cappuccino. An ideal dessert for every day. It is easy to prepare and ready quickly. Follow recipe. Ingredients: for 6 cups — 350 ml, simple, 30 min. 180 ml brewed espresso coffee 1 Tbsp Marsala liquor 250 ml whipped cream 1 teaspoon instant coffee powder 1 teaspoon vanilla aroma 60 g powdered sugar 250 g Mascarpone 12 pieces Ladyfingers bitter cocoa powder to taste Preparation: Mix the cooled

Creamy Hazelnut Cake A wonderful Creamy Hazelnut soft cake with vanilla cream and hazelnuts and egg white crust. The biscuit is baked separately, then cut in half so that you get a rectangular part. The cream is incredible and fragrant with the addition of vanilla. Follow recipe. Ingredients for 2 Crust: medium, total time: 90 min. For rectangular dish, bake separately: Crust: 16 egg whites/ room temperature 4 egg yolks/ room temperature 16 Tbsp of sugar/ 320 g 24 Tbsp of roa

Ischleri ​​St. Valentin A wonderful ischleri St. Valentin dessert that is very easy to prepare. An ideal and decorative dessert for all occasions. Follow the recipe. Follow recipe. Ingredients: simple, total time: 60 min. Biscuit: 100 g butter 150 g of flour 1/2 bag of baking powder/ 5 g 3 egg yolks 50 g of granulated sugar Filling: 7 egg whites 150+300 g granulated of sugar 5 bag of vanilla/ 50 g 1 bag of gelatin Glaze: 200 g of milk chocolate/ or cooking 150-200 g butter P

Tagliolini with Porcini and Bacon Tagliolini is fantastic Italian pasta with Porcine and bacon. A delicious and quick meal that is ready in just 20 minutes. Follow the recipe. Follow recipe. Ingredients: simple, total time: 25 min., 2 serving 250 g Tagliolini pasta 150 g fresh Porcine mushrooms/ cut into leaves — or dry 1 package 50 g bacon/ diced 2 cloves of garlic/ minced 20 g butter 2 Tbsp Olive oil EVO 1 small hot pepper/ optional 200 ml Béchamel sauce/ or cooking cream

Pie with Apples and Semolina A wonderful apple and semolina cake that is very quick and easy to make. It is very tasty and fragrant and will disappear very quickly. Follow the recipe. Ingredients: cup measure 200 ml, simple, total time: 75 min. 1 pack thin-crust crusts/ 500 g -12 sheets/ for 3 rolls Spread with Eggs: 3 medium eggs 1 cup of semolina 130 g of granulated sugar 1 cup yogurt 100 ml oil 1/2 bag baking powder/ 5 g 80 g raisins/ bath in water 10 min. Filling: 3 big