Moussaka Simple Recipe

Original Italian Ragù Bolognese

Patties with Vegetables Baked in the Oven

Chicken Ragout with Mushrooms

Serbian-Leskovac meat dumplings from the Oven with Frenchfries

Spring rolls with meat and Carrots

Stuffed Peppers in Tomato sauce with Purée Wonderful fragrant peppers in the Serbian way. Now is the season of peppers, and I decided to make them in a simple way with fewer ingredients. Instead of mixed ground meat, I used only ground beef, some rice, and tomato juice. If you like spices, you can add red ground sweet or hot pepper, basil or celery leaf, which gives a phenomenal smell. In this dish, if you want, you can add chopped potatoes between the rows of peppers, or s

Leskovac Meat Donuts A wonderful specialty of minced meat from the south of Serbia-Leskovac. The people of Leskovac generally love spicy food and have fantastic recipes, especially with meat. This is one recipe out of many in which I prepare their specialty.

Lasagna Ragout A wonderful meal of Italian "Pasticcio"or lasagna with Ragù Bolognese filling. The preparation of this lasagna is simpler because in this recipe I used a ready-made béchamel sauce that I just cooked for a few minutes and added the necessary spices. In addition, here I used fresh lasagna dough because there is no cooking,

Italian delicious meatballs in Tomato Sauce Beautiful Italian small meatballs made of mixed minced meat in tomato sauce with added vegetables and added herbal aromas.

Ragout Beef sauce This Italian ragout beef sauce, consists of minced meat from a special white cow raised in Italy, which contains very little fat. It is a special breed of Apennines cattle. It is important that this meat is minced twice and fresh.

Meatballs in Tomato sauce with Pasta

Kebab in Oven

Banjalučki kebab

Gourmet Serbian Burger

Lasagna with Minced meat-Bolognese

Gnocchi Sauce

Puff pastry with Minced meat Filling

Meatballs in Sauce Autumn is starting, so we are starting to eat a little stronger. Today I decided to make meatballs. My mom made it a lot of times, and I follow her recipe to this day, but sometimes I change it and add other ingredients. Anyway, they are great and delicious! Preparation is simple and relatively quick. Follow recipe. Ingredients: simple, total time: 75 min. 4 serving For Meatballs: 800 g minced meat/ pork and beef 2 big cloves of garlic/ minced 3 full Tbsp b

Keftedes Greek Burgers Keftedes is traditional meal origin from Greece. The recipe for Keftedes or Greek meatballs is a great one to have, as it can also be used to make burgers or souvlaki/ kebab. When making meatballs we tend to use a 50/50 mix of pork and beef mince, for burgers just beef and for kebab it is use a lamb. Follow recipe. Ingredients: simple, total time: 35 min, 4 serving 500 g minced meat (pork/beef) 1 onion/ finely chopped 2 cloves garlic/ minced 1 cup of sh

Moussaka of Eggplant, Pepper, and Potato Rich moussaka with eggplant and potatoes, minced meat and paprika. The taste is phenomenal, it melts in your mouth. You will enjoy every bite as it is good. To make this great dish, follow the recipe instructions. Ingredients: medium, total time 65 min, 4 serving 700 g of boiled potatoes/ cut in 5 mm into rings 500 g eggplant/cut in 5 mm 2 red peppers/ diced 1 onion/ finely chopped 700 g of minced meat/ beef, and pork 2 Tablespoons fre

Chard Sarma Delicious and healthy dish, chard sarma, which can replace greens or vine leaves. This is food that is eaten in the spring and is very often prepared in Serbia. It is served with sour milk because it makes it taste even better. Be sure to make it because it is chard season now and there are plenty of them. Follow recipe. Ingredients: medium, total time: 100 min., 6 servings 1 onion/ finely chopped 1 teaspoon dry spice / Vegeta 2-3 Tablespoons oil 350 g minced pork

Roasted Stuffed Bell Peppers in the Oven Beautiful and delicious Serbian traditional dish of stuffed peppers in the oven, our favorite dish number 1. Whoever of the foreigners tries this dish, there is no chance that he did not ask me for the recipe. It is prepared in the following way, for this dish you will need peppers, minced beef, rice and other vegetables in the description. You must try this and do not miss the fantastic taste. Follow recipe. Ingredients: refractory bo

Lasagna with Minced Chicken When I want to eat chicken and I want something different, I brought an Italian flair to my kitchen. A phenomenal combination of pasta and minced chicken, peppers, and zucchini will delight you. I believe that you will continue to use this recipe and that you will enjoy it. Be sure to try it, it's a really fantastic dish! Ingredients: baking tray 35×40 cm, medium, total time: 75 min., cooking time total: 60 min. Preparation: 10-15 min. Dough : 500