Grilled Mackerel Mackerel is one of the healthiest marine blue fish, full of omega-3, and I prepare it very often but in a very simple and quick way! I usually make it on the grill, and it is very tasty and crispy on the outside

Orly Fried Hake Fantastic, delicious hake in pieces in Orly style. Soft on the inside and crunchy on the outside. I prepare it this way regularly, and everyone asks me for the recipe. For this recipe you will need frozen or fresh hake whole fresh fish, flour, beer, red ground paprika, dry seasoning Vegeta and salt. This dish is best served as a side dish with potato salad, French fries, or boiled potatoes with Swiss chard. You can make them yourself for lunch or dinner, if yo

Homemade Cicvara old recipe This is one of the old home and economical recipes made by our grandmothers, it belongs to a healthy food and is served with sour milk, yogurt and bread. For this recipe, you will need homemade sour cream or mature cream, water, salt, flour, eggs and a little salt. You can certainly serve it as a side dish with cooked dishes.

Minced Lamb Veal Kebabs Fantastic and juicy kebabs made from beef and lamb meat or mutton, which are usually prepared a day before the actual preparation because it is necessary to let them stand overnight to absorb all the aromas and flavors of the spices. The first rule is that the meat used for kebabs must not be lean. Veal meat is best from the shoulder or neck so that it

Roll dessert with Walnut cream A simple and quick recipe for a roll with walnuts, a biscuit as soft as a soul and a fragrant and delicious filling! An ideal treat for all occasions.

Fried Chicken Thighs in Garlic Sauce Beautiful soft chicken drumsticks and thighs joined together and removed from the bones, I prepare them in a very simple and quick way. Garlic and water are added to this sauce.

Sardine Cream A wonderful creamy sardine texture that you can use as a pate spread or as an addition to pasta or some salads. The preparation is very simple and fast.

Homemade Soup on Serbian way A real homemade soup or yellow soup in the Serbian way, very tasty and hearty and delicious at any time. You can make it with chicken or beef, with the addition of vegetables. Let's make it together and enjoy this wonderful and fragrant soup.

Simple Spinach without Garlic Simple preparation of spinach without a lot of addition and very economical recipe. This spinach is ideal for those who do not like to consume garlic, which is a mistake because it gives the best flavor to this dish and is also very filling.

Simple Chicken Tomato soup A simple and delicious chicken tomato soup that won't take much time! It is very tasty and easy to make, for this recipe you will need a little thicker tomato juice, I had homemade, a package of frozen vegetables for soups or Russian salad, a soup cube as desired, 1 package for chicken soup, legs, belly, neck and back, weed dill and parsley as you like.

Wholemeal Croissants Wonderful wholemeal croissants that are soft and juicy and last a long time. You can make them empty or fill them with jam, pistachio cream, or vanilla cream.

Mediterranean Burgers Beautiful and delicious Mediterranean salmon burgers, you can bake them without breading or with breading as desired. The preparation is very simple and fast.

Juicy fried Chicken snacks Juicy chicken snacks in a quick and easy way. Soft and juicy meat is a real pleasure to consume! You can combine it with French fries, mashed potatoes, spinach, rice, peas and salad as you wish.

Swiss chard with Potatoes You can serve this dish as a side dish or as a salad. Swiss chard is full of good vitamins and is a vegetable that mostly appears in spring and summer.

Corn bread with Cheese old way A wonderful old recipe of my grandmother in the 30s of the last century, I found it in my mother's notebook. This is an original and old recipe that our great-grandmothers and grandmothers used to make proja, that is, corn bread.

Walnut Carrot cake A wonderful and juicy carrot and walnut cake, the preparation is very quick and simple. For this cake you will need orange, nutmeg, walnuts, raisins, carrots, flour, neutral cheese, oil, sugar. Let's make it together and enjoy this summer and refreshing cake.

Poppy cake with white Chocolate and Topping This is a real summer refreshing poppy seed cake, very quick and easy to prepare. The cake is without eggs and flour, it is very juicy and delicious, and what is important is that it is not baked.

Stewed Swiss chard Chard is very healthy and should always be consumed when the season of summer and spring comes. As a side dish, it goes well with meat and fish and is full of necessary vitamins. I usually adore it and prepare it like spinach.

Greek Baklava without Crust A fantastic Greek dessert of baklava without a crust, it is very simple and quick to prepare, very tasty and juicy. In summer, it is refreshing and a real pleasure, in bites.

Leskovac Meat Donuts A wonderful specialty of minced meat from the south of Serbia-Leskovac. The people of Leskovac generally love spicy food and have fantastic recipes, especially with meat. This is one recipe out of many in which I prepare their specialty.

Stuffed Squid Delicious stuffed squid, a summer meal, is prepared quick and simply. Very tasty stuffed with boiled ham and Gouda cheese. Swiss chard with potatoes goes well with this meal and it is a light version. You only need a few minutes for this meal

Mixed salad with Broccoli and Potatoes A wonderful and refreshing mixed salad with broccoli and potatoes, ideal for summer days and winter. You can serve it with other dishes as a salad or as a side dish as a healthy addition to some fish or meat. The preparation is very quick and simple.

Omelet with Leek leaves A wonderful meal for breakfast, omelette combined with leek leaves. The recipe is for one person, in case you need to increase the ingredients for more. You can add half an onion chopped into ribs and some diced bacon or prosciutto in addition to this recipe. This meal is ideal for breakfast A wonderful meal for breakfast, omelette combined with leek leaves. The recipe is for one person, in case you need to increase the ingredients for more.