Julia's Stew Paprikash We don't know if any Romeo has managed to try this specialty so far :), but Julia's chicken stew can be a...

Potato Pizza with Chicken and Mushrooms Interesting pizza made from potato dough with additions of chicken and mushrooms. It is delicious...

Leskovac Meat Donuts Delicious balls of minced meat, with the addition of bacon and cheese, a specialty from Leskovac, city from Serbia...

Veal Medallions with Mushrooms If you want to make veal medallions approximately as in restaurants, here is a nice recipe, I believe you...

Veal Soup Lena Veal soup is my favorite soup. In our restaurants in Serbia, our chefs are great masters! The way they make it is...

Spicy Pork Ribs An ideal recipe for those who like spicy like me, I have to tell you that I feel that I am Mexican :) These ribs are...

Pork Ribs in a Spicy Marinade Another delicious recipe for lovers of spicy foods, but differently, whichever way you decide they are all...

Fried Chicken Sticks with Sesame Here is a delicious and quick recipe for chicken sticks with sesame and eggs. It is crispy juicy....

Pie with Potatoes and Meat Serbian traditional pie with meat and potatoes. Very delicious and simple made. Follow recipe. Ingredients:...

Cutlet in Marinade Lena This way I make cutlets. You will be amazed at how juicy cutlets can be, in the marinade that gives it a better...

Stuffed Hanger on Serbian way Stuffed hanger on the Serbian way, is our traditional dish, it is delicious and juicy and many people love...

Cutlet in Aromatic Mushroom Sauce Cutlets in mushroom sauce can only improve your mood while eating them, very tasty and juicy recipe is...

Gourmet Serbian Burger Recipe Famous stuffed hamburger in the Serbian way, when you make them you will forget MC Donald's, I am 100% sure...

Minced meat Donuts Donuts are a traditional Serbian dish, very tasty, the meat is soft and melts in the mouth, the youngest can also eat...

This is the Secret of Hungarian Goulash If you want to make goulash like in restaurants, this is a secret. You have to find the highest...

Spicy Donuts of Meat This is a traditional Serbian dish and how it is prepared in the original recipe. The meat is made with a fantastic...

Grilled Ribs in Mustard Sauce Here is a fantastic recipe on how to make ribs in the most delicious way, I recently made them this way and...

Roast Pork with Crispy Crust Lena Do you want to make something juicy and tasty? To looks good on the eye for festive occasions?! And you have no idea. I suggest this recipe and if you make it like me, you will not go wrong, I have prepared this dish for the New Year holidays and for my guests it was for all. The meat is best left to stand for one day, 24 hours when you smear it with all the spices and in the marinade, and only then do you put it to bake with potatoes. Follow

Soft and Juicy Cutlet This is the recipe for how I make a very tasty cutlet, look it forward and see. Ingredients: simple, total time:...

Beef Perkelt Real Hungarian beef perkelt recipe, very delicious!! Follow recipe. Ingredients: simple, total time: 2h and 40 min., 6...

Caesar Salad Cesar Salad that you must try, the salad fantasy. Follow recipe. Ingredients: simple, total time: 30 min. 6 garlic cloves a...

Sauerkraut with Dried Meat Lena Very good food and tasty, rich in vitamins and proteins, very easy to make. Follow recipe. Ingredients:...

Macedonian Baked Sarma Lena Sarma is made in several ways and is a traditional Serbian dish, this recipe is Macedonian, and the trick is...

Sarma as a Serbian Traditional Food Traditional Serbian dish, everyone loves it, with sauerkraut and minced meat, I enclose two recipes,...