Lemon Cake in 3 Colors The chocolate biscuit is made of chocolate and olive oil. White cream is made from sweet sour cream and white...

Wafers with Walnuts and Biscuits Wafers with walnuts and biscuits a phenomenal combination of walnuts with biscuits, another old recipe of our grandmothers. My grandmother knew how to make it every week and make everyone in the house happy. You get a real dessert on the table in a very simple and cheap way.

Stump Cake Lena

Pasta Crema Carsolina If you are going to Trieste, don't miss the great treat of Carsolin pasta cream. If you love sweets, I offer you a...

Orange Sauce This sauce can be used as a topping for waffles, cinnamon biscuits, pancakes, in oatmeal for ice cream and as a topping for...

How to Make the Best Blueberry Sauce for Cookies and Pies!? We housewives always strive for a good taste of fruit topping, and we need it...

How to Make the Best Cherry Topping for Cookies and Pie?! We housewives always strive for a good taste of fruit topping, and we need it...

Blueberry Cheesecake Baked I love these desserts, refreshing real summer treats! A wonderful juicy and delicious blueberry topping cake,...

Gluten-Free Vanilla Cake-Japanese Dessert Gluten-free vanilla cake is a fantastic work! When I saw this, I had to share it with you,...

Raspberry Lemon Cake Cake with two flavors of lemon and raspberry, fantastically soft and juicy. Quick and easy recipe and if you want to...

Cheesecake with Lemon and Blueberries Phenomenal cake quick and easy, and very tasty, refreshing and a wonderful treat for the whole...

Homemade Sponge Cake-Base of Cake Lena Sponge cake (patispan, piskote or ladyfingers), is the basic dough par excellence for making...

Classic Cream Vanilla for Cake and Pastry Phenomenal vanilla cream that is easy to prepare and gives a great taste to all pastries and even cakes. Follow recipe. Ingredients for Classic Cream for Cake: 4 egg yolks 500 ml whole milk 120 g sugar 40 g corn starch (cornstarch) 1 vanilla beam Preparation: In a saucepan pour the milk and also put the vanilla pod that you have deprived of the internal seeds, we will need them to flavor the eggs. Heat the milk over very low heat. In

Chocolate and Ricotta Tart-Italian Dessert Chocolate and ricotta tart an easy and delicious tart, without eggs in the cream (in the...

Tart Sacher-Italian Dessert Tart Sacher a different tart-pastry very easy and delicious, perfect not only for breakfast but also for an...

Tart with Cherries-Italian Dessert Italian tarts' specialty, with custard cream and cherries, is one of my favorite, it is very easy to...

Pumpkin Pie Lena Homemade pumpkin pie, juicy and soft with the finished rind. It is quick to prepare and very easy to process, I believe...

Gluten Free Baklava-Turkish Dessert Gluten-Free Baklava-according to a Turkish recipe. Follow recipe. Ingredients: cup 200 ml, medium,...

Kunefe-Turkish Dessert Kunefe traditional Turkish cake, here is an original recipe. Follow recipe. Ingredients: cup 200 ml., round mold...

Lemon Revani-Turkish Dessert

Torta Mille Feuilles Also known as Napoleon's cake, a typically French pastry; composed of three layers of puff pastry alternating with...

Tiramisu Cheesecake With a little composition you will get a phenomenal Tiramisu cheesecake, It is very tasty and wonderful, very easy...

Cheesecake with Yogurt and Nutella Juicy and irresistible cheesecake with Nutella and yogurt, a phenomenal cake that you must try. A...

Black Forest Cheesecake A beautiful dessert that will delight you with fruit taste with a very simple preparation. You don't need any...