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Donuts-Priganice Lena
Donuts-Priganice Lena Donuts - Priganice is a traditional Serbian dish made of dough and is quite often made especially in Vojvodina in Serbia. They can be eaten sweet or salty with nutella cheese or cream jam. How you prefer. Follow recipe. Ingredients: simple, total time: 60 min. 300 g of flour 200 ml of warm milk/ or lukewarm water 1 Tablespoon oil 1 egg 1/2 bag of dry yeast/ 6 g 1 teaspoon salt and plenty of frying oil Preparation: Sift flour, mix it with yeast, add oil a
Jun 20, 2021
Apricot Jam Lena
Apricot Jam Lena Apricot jam is mostly prepared over the summer, many housewives from Serbia prepare it to have this most delicious jam for the whole family over the winter. This is my mom's method and believes me, the jam is fantastic and everyone adores it! Follow this recipe. Ingredients: simple, total time: 3h 5 kg of peeled apricots 2.5 kg of sugar 1/2 preservative sachet for 5 kg, because when cleaning apricots, a few grams fall off if the apricots are not sour as neede
Jun 20, 2021
Strawberry Jam
Strawberry Jam Strawberry jam is one of my favorite jams. It is great for breakfast or dinner with pancakes, on any type of bread spread with butter, with tea or white coffee. It tastes phenomenal and is easy to make, is ideal to make more jams for winter days and to pack them in sterile jars. Read more here about sterile jars! Furthermore, it can be used for topping a pie or cake in the form of a glaze or the filling itself. 1. Strawberry Jam without No Preservatives Ingredi
Jun 13, 2021
Pizza
Pizza This pizza is a way of making pizza margarita in the Serbian way, ingredients, tomato cheese and rocket with crispy dough. The only...
Jun 13, 2021
Fried Chicken with Potato Salad Lena
Fried Chicken with Potato Salad Lena Fried chicken with potato salad is a simple and quick recipe. Light, ideal for summer days. With a few groceries, the perfect lunch. Follow recipe. Ingredients: simple, total time: 45 min. 2–3 serving For Frying meat: 1 piece of chicken breast/ cut into thin steaks salt and black pepper to taste dry spice Vegeta/ to taste 1 egg flour as needed breadcrumbs as needed frying oil Potato Salad: 1 Tbsp of apple cider vinegar 500 g potatoes/ cu
Jun 12, 2021
Strudel Excellent Recipe Lena
Strudel Excellent Recipe Lena Since I adore strudels, and I am an original from Vojvodina where is this dessert famous, I can't help but buy more recipes for this delicacy. This recipe is a recipe of my aunt that I kept for years. My mom makes it differently, but regardless, both are phenomenal and delicious and the dough rises and becomes soft, and they are even worse when they stand for 1–2 days. So if you get the urge to make it, follow this recipe. Ingredients: medium, to
Jun 12, 2021
Gingerbreads on Serbian way Lena
Gingerbreads on Serbian way The recipe is very simple to make. Soft and delicious, ideal for Christmas holidays. Follow recipe....
Jun 12, 2021
Pasta Crema Carsolina
Pasta Crema Carsolina If you are going to Trieste, don't miss the great treat of Carsolin pasta cream. If you love sweets, I offer you a real delight, the Carsolina cream, short for "Carsolina cream paste” and traditionally known as “karst zavata". A millefeuille made from fresh milk, egg yolk, sugar, wheat flour, vanilla, icing sugar, butter, wine, and cream. It is a delicious, generously sized, traditional Karst pasta. I made myself for me and Paolo tonight and I can tell
Jun 1, 2021
Creamy Tagliatelle with Smoked Salmon
Creamy Tagliatelle with Smoked Salmon Excellent summer meal and dietary, phenomenal taste of smoked salmon in combination with feed. Ingredients: dose for 4 persons, very easy 20 min 500 g tagliatelle with egg 300 g smoked salmon 240 ml fresh liquid cream 4 Tbsp each 2 shallots 2 sprig parsley extra virgin olive oil salt to taste Preparation: Add a pot of water and salt for the tagliatelle to boil. During that time, In a frying wok pan, pour 3 tablespoons of olive oil and cho
Jun 1, 2021
Spaghetti with Prosciutto
Spaghetti with Prosciutto Spaghetti with ham is a similar procedure as with Carbonara, only it is different in bacon, instead it is cooked ham or some other if you have it. Simple and quick recipe and very tasty. Follow recipe. Ingredients: dose for 4 people, very easy, total time: 15 min 350 g of spaghetti 4 medium eggs 4 Tbsp of grated Parmesan 1 onion/ finely chopped 100 g of sliced cooked ham (or other such as speck, raw ham, etc.) 100 ml white wine/ or to taste salt a
Jun 1, 2021
Green Beans My Way Lena
Green Beans My Way Lena I adore green beans in every way as a salad, a stew, it is also good and full of cellulose, and it is also a vegan food. This is how they prepare similarly in Genoa, but I use weed dill spice instead of parsley, it's tastier because it gives it a better taste and flavor to the dish. Ingredients: total time; 25 min, very easy, 4 persons 600 g of green beans 5 anchovies 2 cloves of garlic extra virgin olive oil pinch of salt pepper to taste weed dill Pr
May 31, 2021
Ossobuco of Turkey Necks
Ossobuco of Turkey Necks This meal is one of traditional and origin in Italy. And it's called Ossobuco. It's made from turkey necks, vegetable, and tomato sauce in addition, it goes phenomenally with: polenta, boiled potatoes, pasta, and even rice. You can also make this Ossobuco from beef meat. I highly recommend that you eat as much polenta as possible because it is healthy. Here is my nice recipe and how to prepare it. Follow recipe. Ingredients: simple, total time: 1 h 3
May 30, 2021
Ossobuco with Polenta My Way Lena
Ossobuco with Polenta My Way Lena Ossobuco is a dish loved by Italians, and everyone has their own way of preparing it. I like to prepare it in my own way, and it is a little different from the original, but I think mine is even better and tastier. You can make Ossobuco in several ways, depending on the region of Italy itself. Ossobuco is a piece of beef in the thigh on the shin, from which the typical Milanese dish originates. I love making it so much! Follow the recipe. Ing
May 30, 2021
Polenta/Corn Flour is very Healthy!
Polenta/Corn flour is very healthy! How to make the best Polenta look here! Store-bought polenta is enriched with ascorbic acid, i.e., vitamin C and beta-carotene. And is therefore somewhat richer when it comes to vitamins A and C than at home, and when it comes to calories, carbohydrates and fats are similar in composition. Both domestic and commercial. Strengthening colon cells is also another success that has been reported in people who have included polenta in their regu
May 30, 2021
Healthy Oatmeal
Healthy Oatmeal This is one of the fastest ways to make a healthy breakfast or dinner, which is ready in just a few minutes. You can combine it with some dried fruit that you prefer or some sweet fruit topping, as you wish. Follow recipe. Ingredients: 2 serving, very easy. Total time:15 minutes. 8 Tablespoons oatmeal 2 glass of water 400 ml yogurt 200 g of cherries 20 g of ground flax 20 g of dried raisins 20 g almonds Total calories: 380 kcal Preparation: First, cook the oat
May 30, 2021
Rice Pudding or Sutlijaš Serbian Way Lena
Rice Pudding or Sutlijaš Serbian Way Lena How to make a fantastic rice pudding/Sutlijaš This is an ideal meal for breakfast or dinner, it is quick and easy to make, everyone loves it. If you feel like eating something sweet, and you don't have some groceries at home, this is an ideal replacement. Follow recipe. Ingredients: total time 30 min, 4 persons, very easy 300 g rice 200 g granulated sugar 800 ml of milk 2 bags of vanilla sugar/ 20 g decorate with fruit, chocolate crum
May 30, 2021
Rice in the Serbian Way Lena
Rice in the Serbian Way Lena Rice in the Serbian way, ever since I know for myself, I always eat and prepare rice in this way. Which is personally tastier to me than other, and can always be combined with any meat, the procedure is very easy and there is not much knowledge, and what is important is to be ready quickly! Otherwise, this way, when I make it, it is very lightly prepared, you will see for yourself, you do not inflate after lunch. My Paolo loves it very much. Follo
May 30, 2021
Banana Sauce
Banana Sauce This sauce is one of the most delicious and goes with cakes, ice creams, pancakes with sweet rolls, the taste is really fancy and here is a recipe how to make it. Read more about sterilization jars here! Ingredients: simple, total time: 30 min. 1 mashed banana 1 cup of boiling water 1 Tablespoon corn starch 1/2 cup sugar 1 Tablespoon butter if you like, you can put a little extract of vanilla 1/4 tsp Preparation: Mix boiling water, cornstarch, and sugar in a larg
May 30, 2021
Orange Sauce
Orange Sauce This sauce can be used as a topping for waffles, cinnamon biscuits, pancakes, in oatmeal for ice cream and as a topping for vanilla or chocolate cakes. Read more about sterilization jars! Ingredients: cup- 240 ml, simple, total time: 30 min. 1/4 cup orange juice 1 Tbsp unsalted butter 1/2 cup granulated sugar 1/3 cup Grand Marnier optionally, replace with more orange juice 1/2 tsp cornstarch Preparation: Put 1 teaspoon of orange juice in a small bowl. Melt the bu
May 30, 2021
How to Make a Peach Sauce!?
How to Make a Peach Sauce!? This peach sauce is fantastic! Have several types of purposes, for: drinks, cakes as a topping or served with some parfait, and here is a nice recipe on how to make it, you can put the excess in sterile jars and store in the refrigerator. Read more about sterilizing jars. Ingredients: 10 peaches, peeled and pitted 1 and 1/2 lemon juice 200 g of sugar 100 ml water Preparation: Peel a squash, grate it and cook it. Cut them in half and remove the sto
May 29, 2021
How to Make the Best Blueberry Sauce for Cookies and Pies!?
How to Make the Best Blueberry Sauce for Cookies and Pies!? We housewives always strive for a good taste of fruit topping, and we need it for making cakes, but to make cakes much tastier, here are a few tips and recipes for blueberry sauce. BLUEBERRY SAUCE For regular Blueberry sauce: 2 cups blueberries (fresh or frozen) 2-4 Tbsp lemon juice 3-5 Tbsp sugar For a thicker Blueberry sauce: 1-2 tsp cornstarch 1-2 Tbsp good blueberry jam Preparation: For Regular Blueberry sauce Pu
May 29, 2021
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