Ragout Bolognese sauce

Ragout Beef sauce This Italian ragout beef sauce, consists of minced meat from a special white cow raised in Italy, which contains very little fat. It is a special breed of Apennines cattle. It is important that this meat is minced twice and fresh.

Creamy Gnocchi with Salmon An Italian meal of gnocchi in a creamy sauce with salmon that is ready in just 20 minutes. This quick,...

Gnocchi Sauce A wonderful sauce combined with peppers and tomatoes. You can combine it with any pasta, and you can also add minced meat...

Gnocchi Bolognese from the Oven I regularly make a wonderful Italian Bolognese with gnocchi at this time, with the addition of béchamel...

San Marzano Homemade Sauce Thick San Marzano sauce is very delicious topping for pizzas, addition for ragù, goulash, and soups. It is...

Classic Dumplings Dumplings with plums is a favorite dessert in the whole world, and here is the recipe for how it is prepared in Serbia....

Genovese Pesto A wonderful Italian home-made basil sauce, serves as an addition to all pastas as well as gnocchi, and can be spread on...

Gnocchi with Bolognese Sauce Fantastic Italian food, soft gnocchi in Bolognese sauce. All the flavors of Mediterranean food are there,...

Pasta with Pumpkin Cream Beautiful pumpkin cream and smoked bacon with pasta. You can choose the pasta which you like, it is very easy to...

Homemade Gnocchi Gnocchi is a Mediterranean type of pasta that comes from Italy. This specialty is known all over the world and is often...

All about Dumplings Many housewives wonder: how to make soup dumplings? There is nothing easier! This article details a step-by-step...

White Chicken Gnocchi Soup Beautiful, tasty, fragrant hot soup of chicken, vegetables and gnocchi, especially in the winter days, it is...

Goulash with Gnocchi Lena Since I am one of those places where Hungarian goulash is eaten, and I am a real expert in making this dish, I...

Gnocchi in Sauce Italian specialty gnocchi in tomato sauce, its fantastic aroma is given by basil and delicious tomato, which thickens...

How to make a Gnocchi Here is a recipe for how to make wonderful gnocchi, an original Italian recipe! 1. Ingredients without egg: 1 kg...