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Seasonal Recipes
Discover delicious food traditions, and everything that makes the season magical.






Ćevapčići Serbian Kebab
Ćevapčići Serbian Kebab How to make Serbian kebabs?! Here are the instructions, so follow them, they are very tasty and melt in your mouth. Follow recipe. Ingredients: simple, total time: 40 min. for 4 people 300 g of beef 150 g of mutton 150 g pork 100 g onions 1/2 teaspoon ground black pepper 1/2 tsp of salt 1 Tablespoon primrose/ finely chopped Preparation: Wash the meat, cut it into larger cubes, grind it in a machine and mix it well with your hands, then pass it through
Jan 25, 2021


Lean Russian Salad with Tuna, Peanuts, and Sesame
Lean Russian Salad with Tuna, Peanuts, and Sesame This is a variation of a fasting salad with a very specific recipe. What we have to...
Jan 25, 2021


Russian Salad with Chicken and Cheese
Russian Salad with Chicken and Cheese Simple Russian salad with chicken meat, cheese, vegetables. Very tasty and easy preparation. Follow...
Jan 25, 2021


Russian Salad with frozen Vegetables
Russian Salad with frozen Vegetables
Jan 25, 2021


Leskovac Meat Donuts
Leskovac Meat Donuts Delicious balls of minced meat, with the addition of bacon and cheese, a specialty from Leskovac, city from Serbia cuisine. Ideally, they should be grilled ;). Very delicious !!!! Follow recipe. Ingredients: simple, total time: 40 min., 4 servings 1 kg of minced meat/ beef or other 200 g smoked bacon or ham/ cut into little cubes 200 g Trappist cheese 3 cloves garlic/ finely chopped salt and pepper to taste 1 teaspoon baking powder 1 tsp red-hot ground pe
Jan 24, 2021


Veal Medallions with Mushrooms
Veal Medallions with Mushrooms If you want to make veal medallions approximately as in restaurants, here is a nice recipe, I believe you will like it! And when you try it, you will make it again. It melts in your mouth and is delicious and juicy. The preparation of this meal is not at all difficult, on the contrary, it is very simple and easy. Follow recipe. Ingredients: simple, total time: 60 min., 4 servings 600 g of veal medallions salt and pepper to taste 2 garlic/ minced
Jan 24, 2021


Cannelloni Bolognese with Béchamel Lena
Cannelloni Bolognese with Béchamel Lena
Jan 24, 2021


Lamb white Soup Lena
Lamb white Soup Lena Here is one of my recipes for lamb soup, phenomenal and rich in various vegetables and spices, the smell and taste is fantastic, I always make it when I make roast lamb. It is very pleasant both in winter and summer. I recommend you make it. Follow recipe. Ingredients: medium, total time: 2h and 15 min., 6 servings 400 g of lamb meat any 2 carrots/ cut into rings or cubes 1 primrose root 1 small celery root/ finely chopped 1 large leek or 2 onions/ finely
Jan 24, 2021


Veal Soup Lena
Veal Soup Lena Veal soup is my favorite soup. In our restaurants in Serbia, our chefs are great masters! The way they make it is phenomenal and delicious!! And this is one of my recipes as I make it, and I believe that this soup is close to theirs. It is very tasty and rich in various vegetables, it is excellent for winter and summer days. Follow the recipe. Ingredients: simple, total time: 2 h and 30 min. 8 servings For Soup: 450 g of veal shoulder with fat /cut into smaller
Jan 24, 2021


Tiramisu Cake
Tiramisu Cake Tiramisu cake refreshes in summer and a phenomenal cake and melts in them, Easy to prepare, you need 40 minutes for this...
Jan 24, 2021


Tiramisu without Eggs
Tiramisu without Eggs Tiramisu cake is originally from Treviso, Italy. Delicious, juicy refreshing flies only 40 minutes you need to...
Jan 24, 2021


How to make Original Ragù Bolognese Lena
How to make Original Ragù Bolognese Lena Bolognese sauce is one of the most famous dishes of the traditional cuisine of Emilia-Romagna,...
Jan 23, 2021


Baklava Lena
Baklava Lena
Baklava is of Turkish origin, but Serbs picked up this delicacy, and it is regularly made on the eve of New Year's holidays or some other celebrations. My mom's old recipe, including mine, is always phenomenal when I make it, and everyone asks me how good this recipe is.
Jan 22, 2021


Chicken Fillet baked in Sour cream Lena
Chicken Fillet baked in Sour cream Lena
Jan 22, 2021


Spicy Pork Ribs
Spicy Pork Ribs An ideal recipe for those who like spicy like me, I have to tell you that I feel that I am Mexican :) These ribs are phenomenal, and I regularly like to make them juicy and go with sauerkraut, potato peas. Try the recipe is great! It is preparing quickly and does not require much time. Follow recipe. Ingredients: simple, total time: 40 min, 4 servings 1.5 kg of pork ribs Marinade: peel 1/2 lemon 2 hot red peppers 2 cloves garlic a few sprigs of coriander 20 g
Jan 21, 2021


Pork Ribs in a Spicy Marinade
Pork Ribs in a Spicy Marinade Another delicious recipe for lovers of spicy foods, but differently, whichever way you decide they are all great. Ingredients: simple, total time: 2h 15 min, 4 serving 1 kg of ribs in one piece Marinade 1 cloves garlic/ finely chopped 1 onion/finely chopped 1 teaspoon black pepper 1 Tablespoon of red ground pepper 2 teaspoons ground chili 2 Tablespoons brown sugar Next Day Marinade Hot Spice: 1 clove garlic/ finely chopped 1 onion/ finely chopped
Jan 21, 2021


Marinated Pork Ribs with Potatoes
Marinated Pork Ribs with Potatoes An excellent choice for a Sunday lunch for the whole family. It is prepared quickly and easily and in a very simple way. Ribs with the addition of potatoes and vegetables and phenomenal spices. The ribs are soaked in the marinade for about 2 hours, and you can do it overnight, because that way they will absorb the flavors of the marinade better, and the meat will be juicier. Marinated pork ribs, you will ask how much more delicious and juicy
Jan 21, 2021


Fried Chicken Sticks with Sesame
Fried Chicken Sticks with Sesame Here is a delicious and quick recipe for chicken sticks with sesame and eggs. It is crispy juicy. Excellent snack! It goes fantastically with french fries, and salads! Follow recipe. Ingredients: simple, total time: 30 min. 3 servings 500 g of white chicken meat/ breast 2 eggs/ scrambled 4-5 Tablespoon flour 150 g sesame/ as needed more 1 teaspoon salt 1/2 teaspoon pepper to taste 1.5 teaspoon dry spice/ Vegeta oil for frying Preparation: Wash
Jan 21, 2021


Pie with Potatoes and Meat
Pie with Potatoes and Meat Serbian traditional pie with meat and potatoes. Very delicious and simple made. Follow recipe. Ingredients: cup 200 ml, dish for oven 35 × 45 cm, simple, total time: 60 min. 500 g pie crust 500 g minced meat/beef and pork 2 larger potatoes/ grated 2 onions/finely chopped a little stew oil salt, pepper, spice to taste For Topping: 4 eggs 1 cup sour milk/200 ml 1 cup of mineral water/200 ml salt to taste. Preparation: Cut the onion into cubes and fry
Jan 21, 2021


Strudel Lena
Strudel Lena This is my mom's recipe according to which I always make strudels, and they are always great and taste good. The dough is famously soft, and the crust is fantastic for this cake, you must try it. It takes a little more time, but it's worth it! Follow recipe. Ingredients: simple, total time: 150 min. Dough: 700-800 g flour 1 cube of yeast/ 42 g 300 ml milk 1 whole egg 2 yolks 1 grated lemon peel 1 vanilla sugar/ 10 g 100 ml oil 1 teaspoon of salt 4-5 teaspoons sug
Jan 21, 2021


Cutlet in Marinade Lena
Cutlet in Marinade Lena This way I make cutlets. You will be amazed at how juicy cutlets can be, in the marinade that gives it a better taste and the fodder is soft and juicy, try it yourself It's fantastic. Follow recipe. Ingredients: simple, total time: 70 min. 4 servings 5 pork bellies cutlets salt and ground pepper to taste For the marinade: 1 Tbsp tomato purée 1 tsp mustard 2 Tbsp Olive oil EVO 2 Tbsp balsamic vinegar 50 ml of apple cider vinegar 2 pinches of rosemary/ c
Jan 20, 2021


Stuffed Hanger on Serbian way
Stuffed Hanger on Serbian way Stuffed hanger on the Serbian way, is our traditional dish, it is delicious and juicy and many people love it. I will share one of the recipes I have with you, I believe you will make them. Follow recipe. Ingredients: simple, total time: 35 min, 4 servings 1 kg of boneless pork loin 150 g of thinly sliced bacon/or some other bacon to taste 150 g of cheese/the best quality cheese 150 g of cream For the side dish: mushrooms, potatoes Preparation:
Jan 19, 2021
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