Roast Hake from the Oven Fried hake from the oven is a fantastic preparation that is fast and very simple, without spending a lot of time in the kitchen. You can combine it with baked potatoes or boiled potatoes with Swiss chard or potato salad. If you are in a hurry, you can also prepare it in a Pan or in grill. Hake is very delicious and juicy.

Ice Coffee with Ice cream This drink is fantastic in the summer when it's very hot, it refreshes us and wakes us up. You can combine it in several ways with the basic ingredients, namely, espresso coffee, vanilla, ice cream, milk, sugar. Coffee lovers will especially like this recipe. Follow recipe.

Grandma Waffles A simple and quick recipe for grandma's waffles with the addition of lemon or orange flavoring. For this recipe you will need a waffle maker, a waffle iron, a ladle, eggs, flour, sugar, milk, lemon, little oil, eggs, vanilla sugar, little baking powder and lemon or orange peel.

Grilled Mackerel Mackerel is one of the healthiest marine blue fish, full of omega-3, and I prepare it very often but in a very simple and quick way! I usually make it on the grill, and it is very tasty and crispy on the outside

Healthy Celery Benefits and recipes juice Celery is a plant that is widely distributed in the world. This plant is very good for nutrition, but also for medicinal purposes. Celery leaves are rich in vitamins of the A group, while celery stalks are rich in vitamins B1, B2, B6 and C, contain a lot of calcium, potassium, and also contain folic acid, phosphorus, sodium, and essential amino acids.

Orly Fried Hake Fantastic, delicious hake in pieces in Orly style. Soft on the inside and crunchy on the outside. I prepare it this way regularly, and everyone asks me for the recipe. For this recipe you will need frozen or fresh hake whole fresh fish, flour, beer, red ground paprika, dry seasoning Vegeta and salt. This dish is best served as a side dish with potato salad, French fries, or boiled potatoes with Swiss chard. You can make them yourself for lunch or dinner, if yo

Homemade Cicvara old recipe This is one of the old home and economical recipes made by our grandmothers, it belongs to a healthy food and is served with sour milk, yogurt and bread. For this recipe, you will need homemade sour cream or mature cream, water, salt, flour, eggs and a little salt. You can certainly serve it as a side dish with cooked dishes.

Minced Lamb Veal Kebabs Fantastic and juicy kebabs made from beef and lamb meat or mutton, which are usually prepared a day before the actual preparation because it is necessary to let them stand overnight to absorb all the aromas and flavors of the spices. The first rule is that the meat used for kebabs must not be lean. Veal meat is best from the shoulder or neck so that it

Fragrant Sea Bass in a Salt Crust Wonderful and delicious sea bass prepared in a specific way, very tasty and aromatic. Follow recipe.

Roll dessert with Walnut cream A simple and quick recipe for a roll with walnuts, a biscuit as soft as a soul and a fragrant and delicious filling! An ideal treat for all occasions.

Fried Chicken Thighs in Garlic Sauce Beautiful soft chicken drumsticks and thighs joined together and removed from the bones, I prepare them in a very simple and quick way. Garlic and water are added to this sauce.

Fried Catfish fillets A wonderful and simple recipe for preparing catfish in a real home-made way. The catfish is very juicy and soft on the inside and crispy on the outside, in just half an hour you will have a wonderful meal that goes fantastically with salads, potato salad, Dalmatian style Swiss chard and potatoes, mashed potatoes, etc..

Sardine Cream A wonderful creamy sardine texture that you can use as a pate spread or as an addition to pasta or some salads. The preparation is very simple and fast.

Homemade Soup on Serbian way A real homemade soup or yellow soup in the Serbian way, very tasty and hearty and delicious at any time. You can make it with chicken or beef, with the addition of vegetables. Let's make it together and enjoy this wonderful and fragrant soup.

Pork Livers in Sauce with Puree-my way Wonderful juicy pork livers in a sauce with mashed potatoes, a complete Sunday lunch for the whole family. It is easy and quick to prepare. Follow recipe.

Wheat cake A beautiful and juicy cake ideal for birthdays or other occasions. The crust is made from egg whites and walnuts with a little flour, and the filling is from egg yolks with the addition of butter and other ground walnuts.

Simple Spinach without Garlic Simple preparation of spinach without a lot of addition and very economical recipe. This spinach is ideal for those who do not like to consume garlic, which is a mistake because it gives the best flavor to this dish and is also very filling.

Simple Chicken Tomato soup A simple and delicious chicken tomato soup that won't take much time! It is very tasty and easy to make, for this recipe you will need a little thicker tomato juice, I had homemade, a package of frozen vegetables for soups or Russian salad, a soup cube as desired, 1 package for chicken soup, legs, belly, neck and back, weed dill and parsley as you like.

Parsley root and Lemon against Escherichia coli Parsley is a real treasure of health, which is hidden in its roots and leaves. It helps in the treatment of many diseases: from inflammation of the prostate, to swelling of the legs, rheumatism, bone pain, obesity, angina pectoris. In Ancient Egypt, parsley was used for the kidneys and urinary tract.

Mediterranean Burgers Beautiful and delicious Mediterranean salmon burgers, you can bake them without breading or with breading as desired. The preparation is very simple and fast.

Juicy fried Chicken snacks Juicy chicken snacks in a quick and easy way. Soft and juicy meat is a real pleasure to consume! You can combine it with French fries, mashed potatoes, spinach, rice, peas and salad as you wish.

Swiss chard with Potatoes You can serve this dish as a side dish or as a salad. Swiss chard is full of good vitamins and is a vegetable that mostly appears in spring and summer.

Corn bread with Cheese old way A wonderful old recipe of my grandmother in the 30s of the last century, I found it in my mother's notebook. This is an original and old recipe that our great-grandmothers and grandmothers used to make proja, that is, corn bread.