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Serbian Traditional Beans without Flour
Serbian Traditional Beans without Flour Beans are a traditional Serbian dish, and that's why we make them in several ways. A wonderful and irresistible dish cooked without splashes and without flour, and it's so tasty. I believe you will love it and prepare it as much as I do. You can combine it with pasta or potatoes, or simply serve it with a piece of bread, if you like. It's really fantastic. Follow the recipe. Ingredients: simple, total time: 165 min., 6 servings 600 g of


Serbian Sarma of the Užice Region
Serbian Sarma of the Užice Region Sarma is a traditional Serbian dish, and there are several ways to prepare it. This is the original recipe as it is prepared in Serbia region of Užice. You will only need a few ingredients to enjoy this wonderful and delicious meal. Follow recipe. Ingredients : medium, total time: 3h, 6 servings 1 head of sauerkraut/leaves 500 g minced meat/beef leg 1 little cup of rice/150 ml 1 onion/ finely chopped 200 g smoked bacon /diced 150 g for fill


English Protein Breakfast
English Protein Breakfast This breakfast is one of the best because you have taken in all the necessary nutritional values during the...


Brussel Sprouts with Bacon-Paprika and Hazelnuts
Brussel Sprouts with Bacon-Paprika and Hazelnuts Brussels sprout is a vegetable that resembles a miniature head of cabbage. It contains a lot of antioxidants, including vitamins C, A, K, E and B complex. It is very rich in proteins, omega 3 and omega 6 fatty acids, minerals. There are many good healthy recipes with this wonderful vegetable, and I single out one of them because it is irresistible. Follow recipe. Ingredients: simple, total time: 35 min 70 g of whole hazelnuts 5


Old Bean Soup Recipe
Old Bean Soup Recipe Indispensable on the table in the winter months, beans are one of the favorite dishes of many generations. It is prepared simply, and there is no person who does not know how to prepare it. This is a proven, family recipe. Follow recipe. Ingredients: simple, total time: 120 min. 5–6 servings 500 g of beans 400 g of dry ribs/cut into pieces 100 g of dry bacon/diced 2 heads of onion/finely chopped 2 cloves of garlic/finely chopped 2 carrots/finely chopped s


Beans with Sausages in the Oven
Beans with Sausages in the Oven This dish is known as traditional in Serbia and Macedonia, it is called "Gravče na Tavče". Beans are very tasty in this way, the taste that is even more spicy gives them vegetables that are seasoned with spray. It is important to soak the beans in water overnight before you start preparing this food. Cooking this dish and preparation takes about 2 hours, but it is worth doing. I recommend that you make it obligatory, the easiest way to start t


The Best Sauerkraut in the Oven
The Best Sauerkraut in the Oven Grated cabbage is very healthy and should be consumed a lot during the winter, it is full of vitamin C, which is necessary for us to defend various viruses. You can make grated cabbage prepared this way with roasting, some dried meat, knees, etc … It is very easy to prepare and very tasty, especially if it is baked with ribs or the knee gets a real taste. Follow recipe. Ingredients: very easy, total time: 60 min, 4 persons 800 g of grated sauer


Cannelloni with Mushrooms and Bacon in Béchamel sauce
Cannelloni with Mushrooms and Bacon in Béchamel sauce


Beans in the Italian Way
Beans in the Italian Way Beans are a traditional Serbian dish, but we prepare them without pasta. This way of preparing with pasta is on the Italian way, it is very tasty, and the Italians adore it. The recipe is of course made in my way and as it is in my opinion the most delicious and best! Make this wonderful dish, and you will see for yourself. Follow the recipe instructions. Ingredients: my deep pot is 4500 ml, very easy, total time: 2h 40 min., 8 persons 350 g of white


Corn Soup with Bacon
Corn Soup with Bacon Tasty and nutritious, corn belongs to the real summer vegetables. It contains little saturated fat and very little cholesterol and salt. It is a good source of dietary fiber, thiamine and folic acid. The fantastic taste and blend with the bacon gives an even greater, irresistible taste to this soup! Follow recipe. Ingredients: cup: 200 ml, very easy, total time: 50 min. 4 can corn/ 400 g 4 cups water /or as needed to taste 40 g butter 1 little head of oni


Chicken Kebab in Bacon
Chicken Kebab in Bacon Chicken kebabs in a bacon roll are quick to prepare, and the taste is phenomenal, it is a real treat to enjoy, the meat is soft and fantastically rich in ingredients. Follow recipe. Ingredients: very easy, total time; 35 min., 4 persons 600 g chicken breast, minced 250 g bacon (hamburger)-slightly fatter part, minced 200 g pieces of thin bacon, (3 width cm x6 cm long) 1 egg white 4 big cloves of garlic, finely chopped 1 medium onion, finely chopped 1 t


Spaghetti with Prosciutto
Spaghetti with Prosciutto Spaghetti with ham is a similar procedure as with Carbonara, only it is different in bacon, instead it is cooked ham or some other if you have it. Simple and quick recipe and very tasty. Follow recipe. Ingredients: dose for 4 people, very easy, total time: 15 min 350 g of spaghetti 4 medium eggs 4 Tbsp of grated Parmesan 1 onion/ finely chopped 100 g of sliced cooked ham (or other such as speck, raw ham, etc.) 100 ml white wine/ or to taste salt a


Thick Potato Soup with Bacon and Vegetables Lena
Thick Potato Soup with Bacon and Vegetables Lena Thick potato soup with bacon and vegetables, my way. Very good recipe and delicious in...


Crispy Roasted Pork Bacon
Crispy Roasted Pork Bacon Crispy roasted pork bacon in oven my way, simple and delicious. Follow recipe. Ingredients: simple, standing overnight, total time: 3 h, 6 servings 1. 5 kg crust fresh pork bacon boiling water for pork coarse salt/ to taste 2 sprigs rosemary 2 twigs sage peppercorns/to taste 1 tsp thyme mortar Preparation: How to bake bacon and make it crispy? Put the pork bacon on the oven racks and a tray under it, and pour boiling water over the meat, so the pork


Sarma Lena
Sarma Lena


Corn Bread with Spinach and Bacon
Corn Bread with Spinach and Bacon A beautiful combination of corn flour with bacon and spinach, very tasty and irresistible corn bread proja-serbian traditional appetizer. You can make them like muffins to look beautiful and decorative. Follow recipe. Ingredients: simple, total time: 45 min. 200 ml sour cream for cooking 100 ml milk 100 ml of oil 10 Tablespoons flour 4 Tablespoons cornmeal 1/2 bag of baking powder/5 g salt to taste and 100 g of boiled spinach 50 g bacon 50 g


Macaroni with Mushrooms and Bacon in Béchamel from the Oven
Macaroni with Mushrooms and Bacon in Béchamel from the Oven Italian dish macaroni with mushrooms baked from the oven my way. Follow recipe. Ingredients: medium, total time: 80 min. 8 servings 250 g macaroni (or other short pasta) 700 ml of béchamel /white sauce (see in my recipe for sauce) 150 gr of bacon/ diced 250 gr of mushrooms/ cut into leaves a handful of dried porcine/ dried mushrooms 150 g Grana Padano / Parmesan cheese 2 Tbsp fresh of chopped parsley 2 cloves of garl


Lentil Ragout Lena
Lentil Ragout Lena Lentils as a ragout are very healthy, here is a nice my recipe that tastes Is excellent! You can combine with bacon, dry meat or Carnioli sausages, or cook them bey meat supplement. I make them like this often and its taste is splendid! Read more in the notification in the description below 👇 Follow recipe. Ingredients: simple, total time: 80 min. 8 serving 500 g dried lentils 400 g tomato pulp/ or cleaned and peeled tomatoes 400 ml vegetable broth/ divi


Diet Soup with Potatoes and Cauliflower
Diet Soup with Potatoes and Cauliflower Healthy and dietary cauliflower soup, very tasty and pleasant. Follow recipe. Ingredients:...


Cabbage Soup with Bacon and Sausages Lena
Cabbage Soup with Bacon and Sausages Lena This is how I prepare kale soup with sausage, it tastes wonderful and is healthy, non-caloric, try it, it's really fantastic and good. Follow recipe. Ingredients: simple, total time: 60 min. 4 servings 1 small head of kale 3 potatoes/ diced 100 g bacon/ diced 2 sausages/ into rings 1 onion/ finely chopped 2 carrots/ into rings 1 parsnip/ chopped stem and leaf celery/ finely chopped 20 g butter 1 tsp dry spice, Vegeta ( you can do it a


Julia's Stew Paprikash
Julia's Stew Paprikash


Chicken Fillet baked in Sour cream Lena
Chicken Fillet baked in Sour cream Lena


Gourmet Serbian Burger Recipe
Gourmet Serbian Burger Recipe Famous stuffed hamburger in the Serbian way, when you make them you will forget MC Donald's, I am 100% sure of that. Something better than this and you haven't eaten. Try it and see for yourself. I highly recommend. Follow recipe. Ingredients: simple, total time: 35 min. 2 servings 300 g of minced meat/ pork and beef 2 medium onions/ finely chopped 50 g of any bacon/ finely chopped 50 g of finely chopped cottage cheese /or grated Trappist cheese


Top Sarma Lena
Top Sarma Lena Sarma is a traditional and delicious dish from Serbia, this is an old recipe of my mother and my grandmother. A combination of sauerkraut and ragout, rice and dry meat, cooked in a little sizzle, everyone loves it. This is my recipe for sarma, I can tell you that the best one! The smell and taste are fantastic! It takes a little longer to prepare, but it is profitable, and the family will be satisfied. I highly recommend it! Follow recipe. Ingedients: medium, t
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