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The Best recipes for Plasma Filling
The Best recipes for Plasma filling
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Crazy Dough, universal Dough for all pastries
Crazy Dough, universal Dough for all pastries
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Crazy Dough
Crazy Dough
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Cheese Pastry
Cheese Pastry
Cheese pastries are the perfect appetizer for breakfast or dinner, or for some company while watching a movie. They taste perfect and have a soft-crunchy and irresistible taste. They are very easy to make! For a larger dose, double the ingredients.
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Wholemeal Croissants
Wholemeal Croissants
Wonderful wholemeal croissants that are soft and juicy and last a long time. You can make them empty or fill them with jam, pistachio cream, or vanilla cream.
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Puff pastry with Minced meat Filling
Puff pastry with Minced meat Filling
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Shampita dessert
Shampita dessert Shampite cake is a traditional cake from Serbia. Simple and fast! This is a combination biscuit crust recipe. Although the original recipe is that the top and bottom crusts are made of puff pastry. If you want, you can use puff pastry and bake it in the oven, that's how shampita is in the original. Follow the recipe. Ingredients: simple, total time: 55 min. Biscuit: 5 egg yolks 5 Tbsp of granulated sugar 5 Tbsp of oil 5 Tbsp of milk 5 Tbsp of flour 1/2 tsp of
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Russian Scones
Russian Scones A wonderful and quick dessert without waiting. It is ideal for breakfast or dinner. The recipe is very simple and quick....
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Cannoli with Pastry Cream
Cannoli with Pastry Cream Sicilian dessert in the simplest way of preparation. By purchasing puff pastry and making vanilla cream, you will have a specialty quickly ready to serve to your family and guests. Follow recipe. Ingredients: simple, total time: 55 min., 12 serving Pastries: 1 sheet of puff pastry 10 g of sugar 1 egg for egg wash powdered sugar Vanilla Pastry Cream: 500 ml whole milk 30 g of corn starch 50 g of sugar 4 egg yolks 2 teaspoons vanilla bean paste/ or see
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Simple Pastry Vanilla Cream
Simple Pastry Vanilla Cream Simple preparation of classic pastry cream, very easy and simple. Follow the recipe. Ingredients: simple, total time: 15 min. 6 servings 100 g of sugar 500 g of whole milk 5 egg yolks 1 teaspoon vanilla sugar/ or 1/2 teaspoon vanilla extract, or 1/2 vanilla pod seeds 50 g flour 00 Pasry Vanilla Cream Preparation: Beat egg yolks with sugar and vanilla sugar until foamy. Then add flour, mix again with mixer on low speed. Mix everything well without l
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How to prepare Vanilla Cream for Pastry
How to prepare Vanilla Cream for Pastry For the cream, you can use just cornstarch or just flour in the same total amount to thicken it, it depends on what you want to make. With this cream, you can fill pastries, make a Mille-Feuille cake, cream puffs, cannelloni custard and even some cakes. The process of making the cream is classic and very simple, at first it may seem difficult, but if you follow each step you will see how easy it is. Follow recipe. Ingredients: simple,
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Banana Bread Simple Recipe
Banana Bread Simple Recipe A simple and easy recipe for banana bread. Quick and easy in just a few minutes on the table. Follow the...
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Rolled Biscuits with Jam
Rolled Biscuits with Jam Beautiful homemade biscuit rolls filled with jam. In this recipe, I use strawberry jam, but you can also use plum, currant, raspberry, or apricot jam. It's easy to prepare, there's no waiting for the dough to rise, and it's ready quickly. Follow recipe. Ingredients: simple, total time: 50 min. Dough: 1 whole egg pinch of salt 10 g vanilla sugar/ 1 bag 60 g sugar 50 ml oil 2 tablespoon cornstarch 2 tablespoon Greek yogurt 1/2 teaspoon baking powder 250
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Snails with Walnuts
Snails with Walnuts A wonderful homemade dessert with walnuts, irresistible, soft and delicious, which is easy to prepare. I think that every housewife would like to have this kind of dessert on the table. My mom often made it especially for her grandchildren. I always enjoy eating them! Follow recipe. Ingredients: simple, total time: 60 min. 14 serving For Rising Yeast 22 g fresh yeast/ or dry yeast 7 g 150 ml lukewarm milk 1 teaspoon sugar pinch of salt Filling: 3 fresh egg
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Puff Pastry Scones
Puff Pastry Scones Beautiful and soft scones that are easy to make, every bite is a real pleasure. With this recipe, you don't have to...
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Hot Dogs in Puff Pastry
Hot Dogs in Puff Pastry A fantastic snack for a good company and a great party, ready in just 20 minutes. Follow recipe. NOTE: if you...
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Simple Puff Pastry with Jam
Simple Puff Pastry with Jam You want to eat something simple, and you have these two ingredients, so I suggest you make this simple puff...
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Sweet Rolls with Jam
Sweet Rolls with Jam Wonderful rolls with jam or cream of your choice, if you want the dough to be soft, it is important that it rests...
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Almond Tart with Cherries
Almond Tart with Cherries A beautiful and delicious cake made from a combination of almonds and cherries. It is easy to prepare, and the cake is ready quickly. Sometimes you can use raspberries or strawberries if you are a fan of this fruit like me. Follow recipe. Ingredients: simple, total time: 80 min. A shortcrust pastry (my recipe is here) Others: about 300 g of cherries 110 g ground almonds 110 g softened butter 100 g of sugar 2 eggs 1 large Tbsp of flour Preparation: On
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Homemade Croissants
Homemade Croissants Beautiful croissants, soft and crispy, like from a bakery. Croissants are really fantastic, I love this french...
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Priganice Serbian Recipe, simple recipe
Priganice Serbian Recipe, simple recipe These pastries are made simply, they can be sweet and salty, they are made from yeast, water, and...
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Croissants
Croissants Beautiful croissants, soft, crispy, juicy, with the taste of vanilla or cream nougat like from a bakery. It's a bit more...
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Pistachio Paste
Pistachio Paste This flavorful pistachio butter can be used in so many delicious desserts, like my pistachio macarons, pistachio ice...
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Croissants with Pistachio
Croissants with Pistachio Beautiful and delicious croissants with the taste of pistachio, it is a simple preparation. Follow the recipe. Ingredients: very easy, total time: 75 min, 6 persons Dough : 500 g flour 250 ml of milk 1/2 cube of yeast 1 teaspoon of salt 1 teaspoon of sugar 100 ml of vegetable oil 1 grated lemon peel 1 bag vanilla sugar/ 10 g Pistachio Paste: 380 g raw shelled pistachios Preparation: Pistachio Paste: To remove brown skin, bring a pot of water to a bo
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