Biscuits Amaretti Amaretti biscuits are among the oldest Italian biscuits. The date of this recipe and the invention of this cake dates...

Raspberry Lemon Cake Cake with two flavors of lemon and raspberry, fantastically soft and juicy. Quick and easy recipe and if you want to...

Cheesecake with Lemon and Blueberries Phenomenal cake quick and easy, and very tasty, refreshing and a wonderful treat for the whole...

Beef Liver in Paprika Sauce with Mashed Potatoes A wonderful recipe for beef liver with paprika sauce, so delicious!! You can combine the...

Liver with Roasted Fried Potatoes Lena Liver with roasted potatoes is one of my ways of preparing Lunch is ready very quickly. You can...

Tagliatelle with Mushrooms and Porcine Lena Tagliatelle with mushrooms and porcine is an Italian traditional dish. And I often make it in...

Smokey Sweet Corn and Tofu Burgers Tofu burgers with sweet corn is an interesting combination of ingredients, and it is very tasty for...

Crispy Roasted Pork Bacon Crispy roasted pork bacon in oven my way, simple and delicious. Follow recipe. Ingredients: simple, standing...

Essential Oils and Healthy Skin By using essential oils, we keep our skin healthy. Here is 7 essential oil, my favorite! The skin changes...

Cinnamon Buns Cinnamon Buns are very tasty and easy to prepare, delicious taste and very soft dessert, look to forward this recipe....

Homemade Sponge Cake-Base of Cake Lena Sponge cake (patispan, piskote or ladyfingers), is the basic dough par excellence for making...

Crempita-Cream Pie with Puff Pastry Lena Crempita with puff pastry, very tasty and juicy, soft Serbian cake that will please everyone....

Classic Cream Vanilla for Cake and Pastry Phenomenal vanilla cream that is easy to prepare and gives a great taste to all pastries and...

Apple and Cinnamon Tart-Italian Dessert Apple and cinnamon tart, a very fragrant tart and very easy to prepare. Follow recipe....

Chocolate and Ricotta Tart-Italian Dessert Chocolate and ricotta tart an easy and delicious tart, without eggs in the cream (in the...

Tart Sacher-Italian Dessert Tart Sacher a different tart-pastry very easy and delicious, perfect not only for breakfast but also for an...

Pumpkin Tart-Italian Dessert Pumpkin tart is very delicate, greedy, and slightly aromatic, I also added cinnamon, and it is really...

Blackberries Tart-Italian dessert Italian blackberry dessert, easy to prepare, and it is a very tasty! Follow recipe. Ingredients: 65 min...

Tart with Cherries-Italian Dessert Italian tarts' specialty, with custard cream and cherries, is one of my favorite, it is very easy to...

How to do White Cooking? I will show you how to prepare blind or white cooking for tart or pie with a normal shortcrust pastry and then...

How to make delicious and juicy peas? I like to use young peas, but if I don't have them, I also take ordinary peas. This is the way I...

What is cicvara and how is it prepared? Cicvara is a healthy and old traditional dish in the Serbian household, but unfortunately...

How to Make Good Polenta? Polenta is very healthy, but unfortunately also a forgotten dish. It is a traditional dish for both Serbs and...

Pumpkin Pie Lena Homemade pumpkin pie, juicy and soft with the finished rind. It is quick to prepare and very easy to process, I believe...