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Crazy Dough, universal Dough for all pastries

Eclairs dessert, recipe my way

Crazy Dough

Apple Fritters Apple fritters are a soft and fragrant delicacy that you will ask for more. In addition to being delicious, they are also very easy to prepare. It is also an economical recipe, and we generally have the groceries at home. Follow this wonderful recipe.

Leskovac Meat Donuts A wonderful specialty of minced meat from the south of Serbia-Leskovac. The people of Leskovac generally love spicy food and have fantastic recipes, especially with meat. This is one recipe out of many in which I prepare their specialty.

Lenten Fritters

Princess Donuts

Simple Mini Donuts The good thing about this economical recipe is that you don't have a lot of ingredients and the donuts are ready...

Ricotta Donut Ricotta donut is Italian dessert suitable for breakfast or snack, with a special softness, in fact it is a very soft and pleasant cake to eat. Its delicate taste goes well with milk, chocolate milk with coffee or cappuccino. This cake is an extremely fragrant, versatile dessert that can really be served with anything. Follow recipe. Ingredients: simple, total time: 50 min. 200 g flour 00 200 g Ricotta cheese/ room temperature 2 eggs/room temperature 160 g granu

Ricotta Donuts with Orange Ricotta donut is an Italian dessert suitable for breakfast or snack, with a special softness, in fact it is a very soft and pleasant cake to eat. Its delicate taste goes well with milk, chocolate milk with coffee or cappuccino. This cake is an extremely fragrant, versatile dessert that can really be served with anything. Follow the recipe. Ingredients: simple, total time: 60 min. 3 eggs 300 g of sugar 300 g of ricotta 300 sifted flour 1 orange peel

Sweet Paws-Fritters Sweet Paws Fritters I just love this little dessert0 because they don't require a lot of ingredients and everyone has them at home. I often make them when I really want something sweet and instead of doughnuts. The good thing about this recipe is that you don't have to wait for the dough, you can make it right away. Second, it's easy to make and it's done quickly. It is also not important to inflate the dough like in the case of doughnuts, but to press it

Homemade Donuts The best dough for homemade donuts: It won't absorb even a drop of oil, and it will be soft and airy the next day. Follow recipe. Ingredients: cup 150 ml, simple, total time: 90 min. 1 kg of plain flour 2 whole eggs and 2 yolks 1/2 cup sugar 1 full teaspoon salt 1 bag vanilla sugar/ 10 g 1/2 bag of baking powder/ 5 g 1 grated lemon zest/ grated 1 teaspoon brandy/ cognac, votka 100 ml of oil 500 ml of lukewarm milk 1 cube of fresh yeast/ 42 g Preparation: Raisi

Fritters without Eggs and Milk One of the wonderful recipes that evokes nostalgia and carefree childhood. Most of all, we liked to dip the fritters in sugar. But of all spreads, I like plum jam! With the basic ingredients that we have at home without milk and eggs, you will make an ideal breakfast or dinner for your family. Fantastic fritters, the dough is soft and crispy on the outside, it's a real mouthful while eating them! You can enjoy beautiful fritters with cream, chee

Mini Donuts Recipe for the Machine A wonderful and easy recipe for sweet and savory mini donuts, it is easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time: 30 min. 28 pieces 2 eggs 2 Tablespoons of sugar 1/2 lemon grated peel 1 bag of vanilla sugar/ 10 g 1 bag of baking powder/ 10 g 16 Tablespoons of flour 1 glass of yogurt/ 180 ml 1/2 cup of oil/ 90 ml Preparation: Beat the eggs with the sugar, it should not be particularly foamy, add the other

Small Donuts Lena Simple, quick and delicious little donuts, can be filled with chocolate or vanilla cream or decorated with powdered...

Colorful and Cheerful Donuts Fantastic decorative colorful and cheerful donuts that melt in your mouth and most importantly are prepared...

Donuts like from the Bakery Many times my mother made according to this recipe, and are always soft, fine and fragrant donuts. They are very easy to prepare. If you have a dough mixer, it will be a lot of easier for you. The only thing like every dough, you have to wait for the dough to rise, believe me, it's worth the wait, and you'll get donuts the same as from the bakery. Follow recipe. Ingredients: donut molds or a 7 cm wide glass, simple, total time 1 hour and 40 min.

Donuts Delicious I made these donuts with pleasure, the dough is fantastic, soft and the taste is great. My family love this treat when I make them. It is easy to prepare, also they are ready quickly, but the dough must stand, which is normal for any dough if you want it to succeed. Follow recipe. Ingredients: easy, total time: 110 min. 20 donuts 500 g flour 00 1 Tablespoon dry yeast 2 Tablespoons sugar 1/2 teaspoon salt 1 lemon zest grated 1 egg scrambled 250 ml of lukewarm

Donuts my Grandma My grandmother's beautiful old recipe, fantastically soft and delicious — you can wrap them with jam, powdered sugar or Nutella. This is an ideal treat for everyone, and kids love it the most. Enjoy the recipe. Ingredients: easy, total time 1 hour and 40 min. 28–29 donuts 700-750 g of flour 00/ or type 500 1 egg 1 egg yolk 1 cube of yeast / 40 g 1/2 teaspoon salt 1 teaspoon sugar 2 Tablespoons sugar 250 ml of milk 250 lukewarm water 1 lemon zest grated 1 tea

Sweet Dough Use this master sweet dough recipe to make all kinds of different desserts like cinnamon rolls, sticky buns, doughnuts and more! Ingredients: total time: 2 hrs 30 mins 230 ml milk 45 °C/8 ounces 10 g dried instant yeast/3 teaspoons 710 g all-purpose flour/ or wheat flour 230 g butter softened/ 8 ounces 115 g sugar/ 4 ounces 1 teaspoon salt 3 large eggs/ room temperature 1 lemon peel/ optional Preparation: Warm your milk to 45 °C and combine with 1 Tablespoon sug

Donuts-Priganice Lena Donuts - Priganice is a traditional Serbian dish made of dough and is quite often made especially in Vojvodina in Serbia. They can be eaten sweet or salty with nutella cheese or cream jam. How you prefer. Follow recipe. Ingredients: simple, total time: 60 min. 300 g of flour 200 ml of warm milk/ or lukewarm water 1 Tablespoon oil 1 egg 1/2 bag of dry yeast/ 6 g 1 teaspoon salt and plenty of frying oil Preparation: Sift flour, mix it with yeast, add oil a

Donuts Lena A wonderful recipe from my mom that I always apply when I make donuts, Fantastic and soft dough and hollow. You can use jam, Nutella or powdered sugar. As you like. Follow this incredible recipe. Ingredients: simple, total time: 90 min., 15-17 donuts 500 g soft flour/type 400 or 00 50 g fresh yeast 150 ml of milk 1 Tbsp sugar 1 tsp salt 1 and 1/2 Tbsp butter 3 egg yolks 1 lemon peel grated 1 bag vanilla sugar/ 10 g plenty of oil for frying 700 ml — 1 liter Prepara

Quick Yogurt Donuts They are made quickly, there is no waiting, no yeast. There are a lot of them from this measure. They are cheap and divinely delicious. We were thrilled. Beautiful, golden, hollow donuts that are made in 10 minutes. Ingredients: 250 ml of yogurt 1 medium egg 1/2 a bag of baking powder/ 5 g 1-1.5 teaspoon salt 450-500 g of flour Frying oil Preparation: All ingredients mix well. After with spoon take roll out the dough and shape and toss in the oil to fry to

Monastery Donuts This is one of the recipes of how our Serbian monks prepare donuts, an old recipe that I pulled out of some magazines. The preparation is very easy and simple, you will enjoy the bites. Follow the recipe. Ingredients: simple, total time: 90 min 500 g flour 2 eggs a cube of fresh yeast/ 42 g 100 ml oil 300 ml milk 2 teaspoons sugar 1/2 teaspoon salt grated lemon or orange peel 1 bag vanilla sugar/ 10 g powdered sugar for sprinkling Preparation: Put the flour i