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Spaghetti with Seafood A fantastic and delicious seafood dish with spaghetti, which is prepared in the Mediterranean way and without difficulty and ready in a short time.

Ragout Beef sauce This Italian ragout beef sauce, consists of minced meat from a special white cow raised in Italy, which contains very little fat. It is a special breed of Apennines cattle. It is important that this meat is minced twice and fresh.

Pasta in Tomato sauce with Cuttlefish A wonderful Mediterranean meal of cuttlefish in soft tomato sauce combined with pasta, preparation is quick and easy.

Spaghetti with Clams in Wine sauce A wonderful Mediterranean meal of spaghetti with clams in a wine sauce, it is very tasty and healthy and easy to prepare.

Pasta in Pea Cream

Macaroni with Tuna in Tomato sauce

Lasagna on Serbian way

Meatballs in Tomato sauce with Pasta

Squids in Tomato Sauce

Pasta in Tuna Tomato and Sour cream sauce

Pasta with Broccoli

Creamy Gnocchi with Salmon

Lasagna with Salmon

Tuna in Tomato Sauce

Lasagna with Minced meat-Bolognese

Gnocchi Sauce

Ragout with Homemade Pasta Wonderful homemade pasta with the addition of Ragout Bolognese. Simple, easy, and quick. The recipe uses homemade pasta, but if you don't have time, you can also use store-bought pasta of your choice. Follow recipe. Ingredients: simple, total time: 45 min. 2 serving 350 g minced meat 1 onion/ finely chopped 1 small carrot/ finely chopped 2 Tbsp celery stalk/ finely chopped 250 ml tomato paste 1 tsp red ground pepper 1 tsp basil 1/2 tsp oregano 200–2

Porcine mushrooms in the Bressan style Wonderful porcine mushrooms in the Bressan style, very tasty with the addition of butter and a little tomato concentrate. You can combine them with pasta, boiled potatoes, rice, polenta with some steak and steaks or eat them as they are. Follow the recipe. Porcini mushrooms in the Bressan style Ingredients: simple, total time: 35 min. 500 g Porcine mushrooms/ cut in half, or big pieces 2 Tbsp butter/30 g 2 Tbsp Olive oil EVO 3 clove of g

Tagliolini with Porcini and Bacon Tagliolini is fantastic Italian pasta with Porcine and bacon. A delicious and quick meal that is ready in just 20 minutes. Follow the recipe. Follow recipe. Ingredients: simple, total time: 25 min., 2 serving 250 g Tagliolini pasta 150 g fresh Porcine mushrooms/ cut into leaves — or dry 1 package 50 g bacon/ diced 2 cloves of garlic/ minced 20 g butter 2 Tbsp Olive oil EVO 1 small hot pepper/ optional 200 ml Béchamel sauce/ or cooking cream

Pasta with Potatoes and Peppers Pasta with potatoes and ground pepper is regularly consumed in my Vojvodina. Housewives often make it with homemade pasta, and if you don't have time, you can also use store-bought pasta. It is a very tasty and economical dish. And besides, it is easy to prepare. Follow recipe. Ingredients:simple, total time 35 min. 2 serving 240 g of macaroni 450 g of potatoes 1 head of onion/ finely chopped 3 Tbsp oil salt and pepper to taste pinch of dry par

Spaghetti with Sardines

Spaghetti with Sardines in Tomato Sauce I love Mediterranean-Italian food because when you are always in a time crunch there is a great solution to get a satisfying and healthy meal, and at the same time it is ready in just 20 minutes. One of those recipes is this spaghetti with sardines that is prepared very simply and very quickly. Follow the recipe as I prepare it. Ingredients: simple, total time: 25 min., 2 servings 240 g spaghetti 1 teaspoon salt Olive oil EVO Sauce: 1 T

Penne with Poppy seeds A simple and delicious dessert for evening meals and breakfast. He prepares quickly and is almost like a joke. Follow recipe. Ingredients: simple, total time: 25 min., 2 serving For Pasta: 240 g of pasta/ or any pasta 1/2 tablespoon of oil pinch of salt water for pasta Filling: 120 g of poppy seeds/ ground 100 ml of milk 1 bag vanilla sugar/ 10 g 1 Tbsp of granulated sugar/ or brown sugar to taste 1 Tbsp of rum/ optional Preparation: Cook the pasta in b

Spaghetti with Parmesan Sauce and Prosciutto I love spaghetti with Parmesan sauce because it is extremely quick to prepare, and it is also very tasty in combination with bacon or prosciutto. This is an ideal meal if you are in a hurry and don't have much time, everything is extremely easy. Follow the recipe. Ingredients: simple, total time: 25 min. 2 servings 240 g spaghetti 30 g butter 100 g prosciutto / or ham or dry neck cut into thick 3 - 4 mm strips 1 clove of garlic/ mi