Fashir spicy Steaks, my mother's recipe According to this recipe, my grandmother used to prepare fashir schnitzel, so she passed on the...

Fashir minced Schnitzel Fashir minced schnitzel is easy to prepare, with a little seasoning you will get schnitzels for the whole...

Veal Goulash Beef goulash is one of my favorite dishes, and I always prepare it in different ways. This method is simple, all you need...

Healthy Apple Walnut Biscuit cake Make a cake with semolina biscuits and walnuts, the taste is so delicious! This recipe has no flour and...

Rich Capri Cake This is one of the most common desserts, the rich Capri cake that is made in Serbia. It is very juicy and consists of a yellow vanilla filling and a red fruit filling with the addition of whipped cream and chocolate. The preparation is not difficult and very simple. Follow the recipe. Ingredients : simple, total time: 80 min. Bark : 10 egg whites 15 level Tbsp of granulated sugar 12 Tbsp of ground walnuts 1 Tbsp of flour 1/2 bag of baking powder/ 5 g Yellow

Gourmet Serbian Burger This is a real Serbian specialty of stuffed gourmet pljeskavica-burger, they can be made with or without a...

Prebranac-Beans on Delicious Serbian way This is the original traditional Serbian way of preparing beans! It is very tasty, you will be...

Stuffed Hanger with Potatoes Delicious meat stuffed hangers with potatoes in Serbian traditional style, filled with dry neck ham and...

Cabbage with Apples A wonderful and healthy meal of vegetables, cabbage, carrots with the addition of apple and pork. An ideal meal for...

Healthy Cavolo Nero with Dry meat Cavolo Nero is excellent for the digestive system. It's better than cabbage and nettle. Full of...

Lazy Pie Old way Lazy apple pie is one of those cakes that we always go back to. It is easy to prepare, and I recommend all new...

Đuveč in the Vojvodina Style Djuvec as a dish is quite famous in Serbia and everyone loves it. Everyone makes it differently in the...

Sarme in a Pressure Cooker Southern Serbian way Sarme in a one-step method of preparation in a pressure cooker. If you don't have a...

Prebranac Beans Serbian Traditional dish Prebranac beans is a traditional Serbian dish that our grandmothers prepared with a lot of...

Pork Crackling Biscuits A wonderful Serbian appetizer made of Greaves salted biscuits, they are a great snack for breakfast or snacks,...

Sham Rolls Sham roll dessert, a Serbian specialty that is easy and quick to make, very tasty and juicy with whipped cream, similar to the...

Beetroot in Jars for Winter Many housewives in Serbia prepare winter food at the beginning of autumn, at the end of summer, because...

Homemade Torn Pasta Homemade production of torn dough in the Serbian way. It is very easy to prepare and quick. Follow recipe....

Buhtle Buns A wonderful and soft bun filled with jam. It is preferable that it is made of raspberries, apricot, or strawberries. In...

Quince Natural Compote This delicacy is made easily, healthy and without preservatives, it is practical to have this compote during the...

The Best Recipe for Krempita With one trick, the crust will be perfectly crispy, and here's how to make the creamiest filling. Krempita...

Honey Cake with Chocolate Glaze It is known that honey cake is very tasty and everyone adores it. I saved this recipe from my mom. The...

Simple Roasted Potatoes If you need the perfect side dish with grilled meat or bacon, as well as sausages, then make roasted potatoes. It goes well with sarma or podvarak -Sauerkraut. It is very important to choose the right potato because everything depends on it. Not only that, but it should be a little floury, it is ideal for this side dish. Follow recipe. Ingredients : easy, total time 1h, 4 servings 1/2 kg potatoes/ boiled and crushed 4 Tbsp olive oil EVO /or 2 Tbsp lard

Reform Cubes