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Grilled Pier fish in a simple way

Stewed Swiss chard in a Simple way

Scallops simple way in a pan This recipe for scallops is very quick and ready in just 15 minutes. Otherwise, I often make baked ones in the oven with crumbs or in a broth sauce with crumbs. This recipe is ideal for those who avoid long stays in the kitchen--

Homemade Soup on Serbian way A real homemade soup or yellow soup in the Serbian way, very tasty and hearty and delicious at any time. You can make it with chicken or beef, with the addition of vegetables. Let's make it together and enjoy this wonderful and fragrant soup.

Corn bread with Cheese old way A wonderful old recipe of my grandmother in the 30s of the last century, I found it in my mother's notebook. This is an original and old recipe that our great-grandmothers and grandmothers used to make proja, that is, corn bread.

Pork chops on different way Today, I sought to prepare pork chops using a slightly different approach. The recipe is straightforward and efficient. Please follow the instructions.

Lasagna on Serbian way

Mussels simple way

Lazy Pie Old way

Sarme in a Pressure Cooker Southern Serbian way

Zucchini Stew my way Ćušpajz - Zucchini Stew, is a Serbian traditional dish that is served as a side dish with meat and fish. Rich in vegetables and full of vitamins. It's easy to make and ready quickly. It's very tasty, and I often make it like my mom. Follow recipe. Ingredients: simple, total time: 70 minutes. 4 serving 3 Tbsp Olive oil EVO 3 zucchini/ grated 2 carrots/ grated 1 onion/ finely chopped 3 cloves of garlic/ minced 2 spring onions/ finely chopped 3 small pota

Potatoes on Delicious way Delicious potatoes, crispy on the outside, soft on the inside, with garlic and butter dressing marinated with paprika and crumbs. Follow the recipe. Ingredients: simple, total time, 55 min. 3 servings 1 kg of young potatoes/ or regular potatoes 1/4 tsp salt 1 tsp red ground pepper 1 tsp dry spice Vegeta Olive oil EVO to taste 3 flat Tbsp breadcrumbs Topping: fresh weed dill chopped/ 100 ml — or dry 1 tsp 1 cube butter/ 15 g 1 head garlic/ paste salt

Coffee Time Lena

Đuveč in the Southern Serbian way Djuvech is a traditional Serbian dish consisting of rice and vegetables, you can combine it with pork, chicken, or beef. This recipe is with added pork and plenty of rich vegetables. This dish is very tasty and healthy! Vegetables must be cut into cubes, as well as meat. Prepare this wonderful dish for Sunday lunch. Follow recipe. Ingredients: medium, total time 90 min. 8 serving 3 Tablespoon EVO Olive oil 3 big onions/ finely chopped 4 clov

The Easiest way to Fry Chicken Thigh and Drumsticks In this way, the chicken pieces will be very tasty, and wonderfully soft and baked. My mother used to make it all the time, and this is the fastest version for you. You do everything in the pan, without preparation, before starting the frying. Follow this simple recipe. Ingredients: simple, total time: 40 min. 4 serving3 4 pieces thigh or drumsticks each/ frozen or fresh 1 Tablespoon lard water as needed 1 teaspoon dry spice

Lamb Soup on Serbian Way

Braised Pork Loin

Simple Asparagus A simple and healthy way to prepare boiled asparagus as a side dish, with the addition of a little olive oil and salt to taste. You can serve it with rice and some steak or fish like salmon. This is the simplest preparation, fast and simple, which does not require other ingredients. Follow recipe. Ingredients: simple, total time: 20 min., 2 servings 400 g asparagus 1 tsp salt for water water olive oil EVO to taste Simple Asparagus Preparation: Clean the botto

Potatoes in the Trieste Style The people of Trieste are fans of mashed potatoes. Even throughout the year, they organize competitions in cooking the best mashed potatoes! Compared to Serbia, they don't put paprika, but instead they put a special bacon from the pig's cheeks, which has a special taste. You will only need a few ingredients to make this delicious side dish. Here's recipe how they make it. Follow recipe. Ingredients: simple, total time: 55 min. 2-3 Tablespoon oil

Meatballs -Greek Way An original recipe for preparing meatballs in the Greek way. So good, soft, juicy and fragrant, you will want to make them again, there is also their original sauce, as they traditionally make it. Follow recipe. Ingrediensts: simple, total time: 90 min. 20 pieces For the Sauce: 300 g Greek yogurt lemon zest/ from 1 lemon 1 Tbsp olive oil 2 Tbsp mint salt to taste pepper to taste 30 g Ouzo For the Meatballs: 120 g bread/ stale/ sliced 250 g minced pork 250

Lentils Simple Way hanks to the wealth of proteins, vitamins, minerals, fibers and other nutrients — lentils are definitely a legume that has a very positive effect on health, so you simply have to include it in your diet. Dietary lentils offer a number of health benefits, from helping you control your weight to promoting heart health. High protein lentils are considered a cheap source of protein; it is a rich source of essential amino acids — such as isoleucine and lysine. I

Squid in the Sicilian Way A fantastic Italian -Sicilian dish of stuffed squid, very juicy and tasty, a real summer and winter dish for those who live at sea, is always available. It is easy to prepare and ready quickly. Ingredients: very easy. 2 persons, total time: 45 min 4 pieces of squid/ cleaned 2 eggs 150 g grated Parmesan Cheese 2 slices of white bread/ middle only 50 g bread crumbs 6 black olives 6 capers 2 cloves of garlic 50 ml of white wine 200 g mashed or chopped c

Crispy Roasted Pork Bacon Crispy roasted pork bacon in oven my way, simple and delicious. Follow recipe. Ingredients: simple, standing overnight, total time: 3 h, 6 servings 1. 5 kg crust fresh pork bacon boiling water for pork coarse salt/ to taste 2 sprigs rosemary 2 twigs sage peppercorns/to taste 1 tsp thyme mortar Preparation: How to bake bacon and make it crispy? Put the pork bacon on the oven racks and a tray under it, and pour boiling water over the meat, so the pork

Ratatouille Grilled Vegetables Perfectly prepared vegetables in this french way, are quick and easy to prepare, and very tasty. Follow recipe. Ingredients: simple, total time: 55 min, 2 servings 2 medium zucchini 1 large blue eggplant 6 tomatoes 5 Tablespoons of ketchup 1 clove of garlic 1 onion 1 red 1 green pepper spices, salt, pepper, oil Preparation: Wash eggplant and cut into thin slices. Leave them soaked in saltwater for 30 min., to get the bitterness out. Wash zucchin