Side Dishes

Spring Rolls with Bean Paste This dessert is very common in traditional Chinese cuisine, so I will share it with you. It is a red bean paste with rolls that are filled and fried, for more information about the making of this paste, see here . It is lovely dessert and delicious! Follow recipe. Ingredients : simple, total time: 40 min. 200 g of bean paste /look here instructions some roll wrap/ Spring rolls Preparation: Place the bean paste on one end of the spring crust Af

Boiled Brussels Sprouts Healthy brussels sprouts in more ways than one with a topping you'll love. Simple and easy way ready in just a...

Simple Asparagus A simple and healthy way to prepare boiled asparagus as a side dish, with the addition of a little olive oil and salt to...

Potatoes in the Trieste Style The people of Trieste are fans of mashed potatoes. Even throughout the year, they organize competitions in...

Mashed Potatoes with Celery In this way, it is not bad to make purée because it contains all the amazing vitamins. Finns prepare it this...

Risotto with Mushrooms and Shrimp Risotto with shrimp and Parmesan, simply and easily, does not require much knowledge. Delicious food...

Couscous with Vegetables Fantastically delicious Tunisian dish Couscous, healthy and low-calorie, which can be made in more than 100...

Corn Bread, My Mum Recipe My mom's fantastic corn bread-Proja recipe that I always make regularly when I have the time to make them....

Simple Roasted Potatoes If you need the perfect side dish with grilled meat or bacon, as well as sausages, then make roasted potatoes. It goes well with sarma or podvarak -Sauerkraut. It is very important to choose the right potato because everything depends on it. Not only that, but it should be a little floury, it is ideal for this side dish. Follow recipe. Ingredients : easy, total time 1h, 4 servings 1/2 kg potatoes/ boiled and crushed 4 Tbsp olive oil EVO /or 2 Tbsp lard

Juicy Fried Eggplants Wonderful fried Eggplants that can be a substitute for meat, a very simple recipe and ready quickly. You can fry...

Menemen -Turkish Meal Menemen is a traditional Turkish meal that can be eaten at any time of the day. And here is the recipe for how they...

Ratatouille with Couscous A light dish of vegetable ratatouille with the addition of couscous, quick and easy. Follow recipe....

Swiss Chard Dalmatian Style This is one of my favorite recipes, apart from being a Dalmatian by origin, this is also a favorite food of...

Collard Greens Sauce The simplest recipe for fried collard greens with sour cream is to fry the young collard until it softens, and to...

Vegan Risotto A vegan version of risotto with porcine mushrooms and paprika, with the addition of Parmesan. The risotto is phenomenal and...

Marry me Chicken, simple recipe A wonderful dish in a sauce of boiled sour cream, dried tomatoes and hot pepper gives a phenomenal note...

Onion Rings with Paprika, simple and delicious recipe Fantastic taste of smoked paprika on onion rings fried and rolled in breadcrumbs....

Crispy Onion Rings, simple recipe Incredibly economical, tasty and crispy onion rings are served as an appetizer or side dish. It is easy...

Onion Rings, the best simple recipe The simplest recipe for onion rings, it is quick to prepare and quickly ready. Serve like appetizer....

Rice in the Serbian Way Light and tasty rice with vegetables made of celery, carrots and a little garlic. I often prepare this kind of...

Beef Liver with Garlic and Purée A simple and tasty dish that is ready quickly. This is how I always prepare it, and it turns out very...

Risotto with Porcini and Leeks The Mediterranean taste of Italy, a fantastic risotto with porcini that is made very simply and ready in...

The Simplest Sauerkraut – without any Additives You want a nice and tasty stew without spices. Well, this is the right recipe for how to...

What is Popara? Popara dates back to the 17th century, and was eaten until World War II. Old bread and hot water, groceries you need...