Ravioli with Bacon in Garlic Parmesan sauce

Creamy Risotto with Shrimps and Zucchini

Risotto with Asparagus, Peppers and Bacon

Fast economic pie with Sausages

Stew Savoy Cabbage my way

Meat pie with Mushrooms

Oven-fried pork fillet

Goulash for 2

Salmon with Spinach with Bacon in Cream sauce

Baked Gourmet Sarma Roll in Oven

Karadjordje Schnitzel baked in Oven

Old recipe Fritters

Pork Knuckle without the skin, baked in the Oven

Gourmet Meatballs with Tomato sauce and Rice

Pork Shank with baked Potatoes and Sauerkraut

Soft Cheese Corn Bread

Italian meatballs in delicious Tomato sauce with Pasta

Chicken bites in Milk with Turmeric

Chinese Fried Chicken Wonderful Chinese-style fried chicken, crispy on the outside and soft on the inside. The preparation is very quick and simple, it will only take you 35 minutes.

Stew with meat, Vegetables and Kale A wonderful soupy meal of kale and vegetables with pork. You can also use beef instead of pork. Besides being easy to prepare, this stew dish is rich in various vitamins and protein. It is very delicious and light meal and ideal for a whole family Sunday lunch.

Alfredo Pasta with Mediterranean flavor Alfredo Pasta in a different way, the taste of Mediterranean cuisine in my own way. A wonderful combination of chicken pieces meat in Alfredo sauce with the taste of smoked salmon. The dish is prepared very quickly and easily, ready in just 25 minutes. Follow recipe.

Simple Cheese Pie Roll Cheese pies are juicy and soft as a soul, with a crispy crust that takes us back to our childhood, the ones our grandmothers and mothers used to make. They are ideal for breakfast or dinner with a spoonful of yogurt or kefir or sour milk. Those homemade cheese pies were always the most beautiful!

Orly Fried Hake Fantastic, delicious hake in pieces in Orly style. Soft on the inside and crunchy on the outside. I prepare it this way regularly, and everyone asks me for the recipe. For this recipe you will need frozen or fresh hake whole fresh fish, flour, beer, red ground paprika, dry seasoning Vegeta and salt. This dish is best served as a side dish with potato salad, French fries, or boiled potatoes with Swiss chard. You can make them yourself for lunch or dinner, if yo

Homemade Cicvara old recipe This is one of the old home and economical recipes made by our grandmothers, it belongs to a healthy food and is served with sour milk, yogurt and bread. For this recipe, you will need homemade sour cream or mature cream, water, salt, flour, eggs and a little salt. You can certainly serve it as a side dish with cooked dishes.