top of page



Beef cream soup
Beef cream soup
A wonderful and delicious soup made of beef and a lot of vegetables, one part of which is blended, and the rest is served as braised vegetables with braised meat. In this recipe, I combined beef and a few pieces of chicken meat, and you can add more if you have many members in the family.
Â
Â
Â


Â
Â
Â


Porcini cream for Pasta and Soups
Porcini cream for Pasta and Soups
This creamy mixture is ideal for pasta or mushroom soup. If you use it for soups, you can add Swiss chard, spinach or carrots to make it richer.
Â
Â
Â


Quick Biscuit Chocolate Cream Cake
Quick Biscuit Chocolate Cream Cake A simple and quick biscuit chocolate cake with cream and frosting, ready in just 35 minutes. It's very...
Â
Â
Â


Pasta in Tuna Tomato and Sour cream sauce
Pasta in Tuna Tomato and Sour cream sauce Preparing pasta with tuna in tomato sauce in a quick and easy way. Ready meal in just 25...
Â
Â
Â


Baked Chicken in Sour Cream
Baked Chicken in Sour Cream Fantastic and delicious chicken breast with sour cream and pepper and bacon dressing. Follow recipe....
Â
Â
Â


Moscow Roll with Fruit
Moscow Roll with Fruit A wonderful, soft and juicy vanilla and fruit roll that melts in your mouth. It is suitable for all occasions and...
Â
Â
Â


Princess Donuts
Princess Donuts The wonderful Princess donut dessert is an ideal treat for all occasions. It consists of dough that is baked and then...
Â
Â
Â


How to make Eggnog
How to make Eggnog A simple recipe for delicious homemade eggnog, after this recipe you won't have to buy any more products in the...
Â
Â
Â


Snicker Cake
Snicker Cake Snicker cake is one of my favorite cakes not only because of the taste but also because of the ease of preparation and...
Â
Â
Â


Creamy Hazelnut Cake
Creamy Hazelnut Cake A wonderful Creamy Hazelnut soft cake with vanilla cream and hazelnuts and egg white crust. The biscuit is baked...
Â
Â
Â


Simple Chestnut Pure in a cup
Simple Chestnut Pure in a cup A simple and quick dessert chestnut purée with whipped cream. It is quick and easy to prepare. With...
Â
Â
Â


Sham Rolls
Sham Rolls Sham roll dessert, a Serbian specialty that is easy and quick to make, very tasty and juicy with whipped cream, similar to the...
Â
Â
Â


How to make whipped cream-No mixer in just 45 seconds?!
How to make whipped cream - No mixer in just 45 seconds?! Making whipped cream is not wise at all. Put the sweet cream in a...
Â
Â
Â


Garlic Sauce-Toum
Garlic Sauce-Toum Toum is used for marinades, sauces, and dips and can enrich any meal. It is usually combined with chicken in...
Â
Â
Â


Poppy Seeds Filling for Dessert
Poppy Seeds Filling for Dessert A wonderful poppy filling for all kinds of pastries, cakes, pies, and strudels and even biscuits. It's...
Â
Â
Â


Cream of Figs and Almonds
Cream of Figs and Almonds Wonderful and healthy fig cream as an addition to biscuits, cakes, pastries. Simple and easy to prepare. Follow...
Â
Â
Â


Coffee Cream Homemade
Coffee Cream Homemade A beautiful whipped homemade cream, an Italian drink that pleases at any time of the day. To make a nice homemade...
Â
Â
Â


Pumpkin Soup
Pumpkin Soup Now is the time for pumpkins and should be used for a healthy diet. Today I cooked a wonderful pumpkin and apple soup, it...
Â
Â
Â


Mini Pavlova Dessert
Mini Pavlova Dessert Mini Pavlova is a beautiful and decorative dessert that is easy to prepare. It is ideal for small festive...
Â
Â
Â


Simple Poppy Seeds Filling for Dessert
Simple Poppy Seeds Filling for Dessert  A wonderful poppy filling simple recipe for all kinds of pastries, cakes, pies, and strudels...
Â
Â
Â


Seafood Salad
Seafood Salad Being a fan of Mediterranean food, I regularly prepare this seafood salad in the evening. I buy ready-made and prepared...
Â
Â
Â


Tuna Spread for 2 minutes
Tuna Spread for 2 minutes A simple recipe of tuna and mayonnaise, ready to spread in just 2 minutes. It is an excellent meal for...
Â
Â
Â


Cream of Butter and Garlic
Cream of Butter and Garlic This mixture of cream is good as an addition to baked potatoes, salads, fish, and even meat. The preparation...
Â
Â
Â
bottom of page