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Grilled Eggplant Rolls in Oven Lena

Strawberry Mille-Fuille

Roast Chicken in the Oven with Potatoes and Carrots

Creative Uses for Leftover Thin Pie Crusts

Chicken pie with Sour cream Topping

Fast economic pie with Sausages

Spaghetti Puttanesca

Chicken meat in rich Vegetables in Tomato sauce with baked Potatoes

Spring rolls with Vegetables

Pepper - Beef meat with Onion

A Quick Snicker Cake that everyone loves

Revani Greek wet cake

Cake Caprice, recipe

Fluffy Oreo Cheesecake

Gourmet Meatballs with Tomato sauce and Rice

Oven-baked Chicken stew

Soft Chicken steaks in Sauce of curry with Pure

Blueberry Lazy pie

Jaffa Muffins

Tufahije in 10 minutes A wonderful Turkish dessert, Tufahije of apples stuffed with walnut filling and decorated with whipped cream. It is a very decorative and delicious dessert, ideal for any occasions. This dessert will take you a short time to make, and they are very easy and quick to make!

Grilled Vegetables, simple recipe I love it most when summer comes and when I prepare light things that go well with any dish, one of those is grilled vegetables that literally go as a side dish with all meat and fish dishes and other side dishes. For this recipe, you won't need a lot of vegetables, which are onion, zucchini, eggplant and pepper, all one piece each. In addition to being tasty, it is also very economical. Follow recipe.

Pork Skewers Beautiful and juicy pork skewers, which are easy and quick to prepare. French fries, mashed potatoes, grilled vegetables and seasonal salads go well with this dish. When you buy pork, look for a mix that gives you the softest part of pork for skewers with very little fat.

River Fish soup with fish Roe Homemade fish stew with fish roe and dumplings, with the addition of vegetables and tomatoes. This stew is made from catfish and carp, I added dumplings, but you don't have to do the same. The broth is very delicious and pleasant. If you like it spicy, feel free to add hot fresh or ground pepper. It is served for lunch, but you can also have it for dinner because it is not heavy.

Minced Lamb Veal Kebabs Fantastic and juicy kebabs made from beef and lamb meat or mutton, which are usually prepared a day before the actual preparation because it is necessary to let them stand overnight to absorb all the aromas and flavors of the spices. The first rule is that the meat used for kebabs must not be lean. Veal meat is best from the shoulder or neck so that it