Pasta

Lasagna Ragout A wonderful meal of Italian "Pasticcio"or lasagna with Ragù Bolognese filling. The preparation of this lasagna is simpler because in this recipe I used a ready-made béchamel sauce that I just cooked for a few minutes and added the necessary spices. In addition, here I used fresh lasagna dough because there is no cooking,

Pasta with Ricotta Quick and easy preparation of ricotta and pasta in just 15 minutes! You have a fantastic meal for three according to the original Italian recipe. Quick and easy preparation of ricotta and pasta in just 15 minutes! You have a fantastic meal for three according to the original Italian recipe. Follow recipe.

Rigatoni in Creamy sauce A wonderful and delicious cream of eggplant, peppers and tomatoes in the Italian style. You can combine this cream with bacon or with tuna, mackerel or squids.

Ragout Bolognese sauce

Porcini cream for Pasta and Soups This creamy mixture is ideal for pasta or mushroom soup. If you use it for soups, you can add Swiss chard, spinach or carrots to make it richer.

Spaghetti with Seafood A fantastic and delicious seafood dish with spaghetti, which is prepared in the Mediterranean way and without difficulty and ready in a short time.

Ragout Beef sauce This Italian ragout beef sauce, consists of minced meat from a special white cow raised in Italy, which contains very little fat. It is a special breed of Apennines cattle. It is important that this meat is minced twice and fresh.

Pasta in Tomato sauce with Cuttlefish A wonderful Mediterranean meal of cuttlefish in soft tomato sauce combined with pasta, preparation is quick and easy.

Spaghetti with Clams in Wine sauce A wonderful Mediterranean meal of spaghetti with clams in a wine sauce, it is very tasty and healthy and easy to prepare.

Pasta in Pea Cream

Macaroni with Tuna in Tomato sauce

Lasagna on Serbian way

Meatballs in Tomato sauce with Pasta

Country style Pizza

Pasta with Broccoli

Creamy Gnocchi with Salmon

Spaghetti alla Matriciana in hot Sauce

Lasagna with Salmon

Tuna in Tomato Sauce

Lasagna with Minced meat-Bolognese

Gnocchi Sauce

Tagliolini with Porcini and Bacon Tagliolini is fantastic Italian pasta with Porcine and bacon. A delicious and quick meal that is ready in just 20 minutes. Follow the recipe. Follow recipe. Ingredients: simple, total time: 25 min., 2 serving 250 g Tagliolini pasta 150 g fresh Porcine mushrooms/ cut into leaves — or dry 1 package 50 g bacon/ diced 2 cloves of garlic/ minced 20 g butter 2 Tbsp Olive oil EVO 1 small hot pepper/ optional 200 ml Béchamel sauce/ or cooking cream

Garlic Sauce-Toum Toum is used for marinades, sauces, and dips and can enrich any meal. It is usually combined with chicken in...

Pasta with Potatoes and Peppers Pasta with potatoes and ground pepper is regularly consumed in my Vojvodina. Housewives often make it with homemade pasta, and if you don't have time, you can also use store-bought pasta. It is a very tasty and economical dish. And besides, it is easy to prepare. Follow recipe. Ingredients:simple, total time 35 min. 2 serving 240 g of macaroni 450 g of potatoes 1 head of onion/ finely chopped 3 Tbsp oil salt and pepper to taste pinch of dry par