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Midzin Ajvar Old recipe
Midzin Ajvar Old recipe
Interestingly, this ajvar is much faster to prepare than modern methods that involve hours of cooking and sterilization. While the preparation of modern ajvar often takes up to 6–8 hours, the ajvar according to Midžina's recipe is ready in about 1-1.5 hours, which makes it practical for quick preparation and immediate consumption.
Sep 17, 2025




Cream of Figs and Almonds
Cream of Figs and Almonds Wonderful and healthy fig cream as an addition to biscuits, cakes, pastries. Simple and easy to prepare. Follow...
Oct 31, 2024


Tuna Spread for 2 minutes
Tuna Spread for 2 minutes A simple recipe of tuna and mayonnaise, ready to spread in just 2 minutes. It is an excellent meal for breakfast or dinner, in a simple and simple way, you don't have to buy pate at markets. Follow recipe. Ingredients: simple, total time: 3 min. 1 can tuna without oil 1 full Tbsp mayonnaise 4-5 slices soft bread/ or bruschetta 1 tomato/ cut into rings Oregano to taste Preparation: Strain the can of tuna from the water. Place in a small bowl and mash
Oct 9, 2024


Tartar Steak on Serbian Way
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Apr 11, 2024


Banana Bread Simple Recipe
Banana Bread Simple Recipe A simple and easy recipe for banana bread. Quick and easy in just a few minutes on the table. Follow the...
Apr 11, 2024


Slightly Hot Pindjur-Ajvar
Slightly Hot Pindjur-Ajvar Wonderful homemade pindjur, mildly spicy, similar to ajvar, very easy to prepare and make. It is excellent for adding to food, as a coating, for burgers, kebabs-ćevapi and others. For this you will need a little love and more will to do for your dear housemates, who will be the first to rejoice. Follow recipe. Ingredients: 4 kg of red peppers for ajvar (red horn)/ diced 2 kg of peeled tomatoes/ diced 1/2 head of garlic/ finely chopped 1 large bunch
Feb 23, 2024


Calf Liver Pâté
Calf Liver Pâté Here is a nice recipe how to make calf's pate at home with very few ingredients, you can get a wonderful meal for...
Dec 19, 2023


Priganice Serbian Recipe, simple recipe
Priganice Serbian Recipe, simple recipe These pastries are made simply, they can be sweet and salty, they are made from yeast, water, and...
Nov 30, 2023


Tuna Spread
Tuna Spread Tuna spread on toast or crackers is a crunchy snack for any time of day. Healthy and tasty, and easy to prepare. Refresh the...
Aug 29, 2023


Chicken Liver Pâté
Chicken Liver Pate Here is a nice recipe how to make chicken pate at home with very few ingredients, you can get a wonderful meal for...
Apr 17, 2023


Guacamole Spread
Guacamole Spread Guacamole spread is healthy, and it's not bad to make it from time to time, you can use it as a spread with potatoes,...
Mar 3, 2023


How to Make a Buttermilk?
How to make a Buttermilk? Buttermilk, or buttermilch, as it is called, is a product of turning cream into butter and is widely used in...
Dec 29, 2022


Carrot and Apple Jam
Carrot and Apple Jam Beautiful, wonderful and juicy homemade carrot and apple jam, as our grandmothers used to prepare it, an old recipe that guarantees taste and perfection. Follow recipe. Ingredients: simple, total time: 90 min. 3 kg of sour apples 1 kg of carrots 1.5 kg of sugar lemon peel or cinnamon sterile jars with lids read more Preparation: Peel a carrot, cut it into rings, and cook in a little water until soft. Add peeled apples cut into smaller pieces and continue
Jan 24, 2022


How to make a Great Homemade White Nutella Cream
How to make a Great Homemade White Nutella Cream Fantastic and very tasty cream that is very easy to make and to prepare, which can...
Sep 22, 2021


How to Make a great Homemade Plum Jam
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Aug 23, 2021


A Simple Beautiful Homemade Plum Jam, Lena
A Simple Beautiful Homemade Plum Jam, Lena A simple homemade plum jam. This is my mom's recipe as she prepares it and I can tell you that...
Aug 10, 2021


Apricot Jam Lena
Apricot Jam Lena Apricot jam is mostly prepared over the summer, many housewives from Serbia prepare it to have this most delicious jam for the whole family over the winter. This is my mom's method and believes me, the jam is fantastic and everyone adores it! Follow this recipe. Ingredients: medium, total time: 2h30min. 5 kg of peeled apricots 2.5 kg of sugar 1/2 preservative sachet for 5 kg, because when cleaning apricots, a few grams fall off if the apricots are not sour as
Jul 20, 2021


Orange Sauce
Orange Sauce This sauce can be used as a topping for waffles, cinnamon biscuits, pancakes, in oatmeal for ice cream and as a topping for...
May 30, 2021
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