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Sauce&Creams
Very tasty sauces and recipes from Italy, France and Serbia. Without them, we can't imagine the taste of our dishes. Look here


Weed Dill Sauce
Weed Dill Sauce A wonderful weed dill sauce that goes fantastically with new potatoes, meatballs, fashir steaks, cooked vegetables. Simple and quick, follow the recipe. Ingredients: simple, total time: 15 min. 1 Tablespoon of oil 1 cube of butter/ 20 g 2–3 Tablespoons of finely chopped weed dill salt to taste white pepper 2 Tablespoons of flour 2–3 Tablespoons of sour cream 160 ml water or broth/ or as needed for sauce 1 teaspoon apple acid vinegar Preparation: Fry the flour
May 15, 2024


Base for Frying
Base for Frying This is the base mixture for frying steaks, cauliflower, eggplant, chicken, zucchini, fish, as well as calamari and other...
Apr 28, 2024


Sicilian Pesto
This simple meal originates from Sicily. A fantastic sauce that doesn't need to be cooked!
Apr 19, 2024


Spaghetti with Pesto Genovese
Spaghetti with Pesto Genovese A wonderful, economical Italian meal that is ready in just a few minutes. The pasta is aromatic from this beautiful and healthy basil herb. You only need 10 to 15 minutes to make this dish. You can make pesto Genovese yourself at home, or you can buy it from the well-known brand Barilla or Tigullio, which are really fantastic! If you have time, and you have basil in the house, then don't be discouraged, you only require one sterile jar, because i
Apr 9, 2024


Genovese Pesto
Genovese Pesto A wonderful Italian home-made basil sauce, serves as an addition to all pastas as well as gnocchi, and can be spread on toast as well. It is simple to prepare for this you will need either a mortar or a good blender that chops well. See other recipe, Pesto Genovese. Follow recipe. Ingredients: blender or mortar, simple 10 min. 70 g of basil 80 g Parmesan cheese/grated 30 g of pecorino cheese/ grated 30 g of pine nuts 1–2 cloves of garlic/ finely chopped 120 ml
Apr 8, 2024


Tomatoe Sauce for Pizza
Tomato Sauce for Pizza Tomato sauce in Italy is always made from the Italian San Marzano tomato, since it is fleshy and very tasty, it is used for all kinds of toppings and ragù for pasta, even sauces for meatballs. He is quite famous in Italy and around the world. Many companies make ancient and popular flavors from it, such as Barilla, Mutti. No other tomato can replace the specific taste of this tomato, but if you're in able or somewhere else, be sure to buy it and make th
Apr 6, 2024


Papaya Cream
Papaya Cream An ideal recipe for ending a hot summer day in the true enjoyment of a papaya dessert. Beautiful tropical taste with the...
Mar 31, 2024


Horseradish Sauce
Horseradish Sauce Horseradish itself is anti-inflammatory and antibacterial, making it good for those with sinus problems. Very healthy and rich in vitamins. This sauce is extremely important to use in winter periods. The preparation is very easy and fast. Follow the recipe. Ingredients: simple, total time: 30 min. 100 g horseradish 1 Tablespoon sugar salt to taste white or apple vinegar/to taste jars Preparation: Wash the horseradish well, remove from the stems and peel with
Mar 28, 2024


Kumquat Jam
Kumquat Jam Kumquat is a special citrus fruit that we can enjoy and consume on winter days. It looks small, but the contrast between the...
Mar 27, 2024


Avocado with Egg
Avocado with Egg Healthy breakfast in just a few minutes from avocado mixture and eggs. Follow recipe. Ingredients: simple, total time:...
Mar 27, 2024


Ravioli with Porcine in Cream Sauce with Mushrooms
Ravioli with Porcine in Cream Sauce with Mushrooms A delicious healthy Italian meal. The abundant taste of all mixed mushrooms gives a unique and excellent taste, also present in ravioli filled with Porcine. It is very easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time: 40 min, 2 serving For Ravioli: 500 g ravioli/stuffed with Porcine mushrooms water pinch of salt medium pot For Sauce: 1 Tablespoon olive oil EVO 200 g mixed mushrooms/or 1 can-sl
Mar 18, 2024


Red Bean Paste
Red Bean Paste Red Bean Paste is one of the most popular pastes in Chinese desserts. It is used in many pastries like Mooncakes, Shanghai...
Mar 16, 2024


Meatballs in Creamy Sauce with Tagliatelle
Meatballs in Creamy Sauce with Tagliatelle The combination of meatballs and tagliatelle is more reminiscent of an Italian lunch. The cream is fantastic, an excellent combination with the addition of herbs marjoram, weed dill, parsley with the addition of dairy products: of sour cream, neutral cheese, Parmesan cheese. This cream can also serve as a topping for some salads or meat. Follow recipe. Ingredients: simple, total time: 75 min, 4 serving Meatballs: 1 onion/ finely chop
Feb 27, 2024


Slightly Hot Pindjur-Ajvar
Slightly Hot Pindjur-Ajvar Wonderful homemade pindjur, mildly spicy, similar to ajvar, very easy to prepare and make. It is excellent for adding to food, as a coating, for burgers, kebabs-ćevapi and others. For this you will need a little love and more will to do for your dear housemates, who will be the first to rejoice. Follow recipe. Ingredients: 4 kg of red peppers for ajvar (red horn)/ diced 2 kg of peeled tomatoes/ diced 1/2 head of garlic/ finely chopped 1 large bunch
Feb 23, 2024


Gnocchi with Bolognese Sauce
Gnocchi with Bolognese Sauce Fantastic Italian food, soft gnocchi in Bolognese sauce. All the flavors of Mediterranean food are there, and it's up to you to prepare it. The preparation is very quick and easy, and it is quickly ready on the table. Follow recipe. Ingredients: simple, total time: 55 min. 4 serving 500 g gnocchi Bolognese Ragù: 2-3 Tbsp olive oil 1/2 onion/ finely chopped 1 medium carrot/ finely chopped 1/3 stalk celery/ finely chopped 100 ml wine for cooking 1 c
Feb 22, 2024


Buzara White
Buzara White Light Mediterranean food with seafood, and in a wine sauce. It can be served as an appetizer. It is easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time: 45 min., 2 serving 1 package of frozen seafood cleaned-300 g/ clams, mussels or shrimps and prawns 1/2 onion/ finely chopped 1/2 red onion/ finely chopped 20 g butter 2 Tablespoon of olive oil EVO fresh parsley/ finely chopped 4 cloves of garlic/ finely chopped 1/2 fish cube for soup
Feb 1, 2024


Spaghetti with Genovese Pesto and Tuna
Spaghetti with Genovese Pesto and Tuna I love dough and I often like to make and combine it with some other sauce, fantastic and delicious smell of the sea and aromatic basil plants. It sounds Mediterranean and healthy. Lunch is ready quickly and is very easy to prepare. Follow recipe. Ingredients: total time 15 min., 2 persons, very easy 240 g of spaghetti 1–2 Tablespoons of Pesto Genovese/Barilla or other 1 can of tuna/ chopped 2 Tablespoons olive oil Parmesan cheese grated
Jan 31, 2024


Garlic Sauce
Garlic Sauce Garlic sauce gives a special flavor to smoked steaks, meatballs, or any other meat. It's very easy to make and quick to...
Jan 29, 2024


How to Make the Best Raspberry Sauce!?
How to Make the Best Raspberry Sauce!? We housewives always strive for a good taste of fruit topping, and we need it for making cakes,...
Jan 27, 2024


Marshmallow Fudge Cream
Marshmallow Fudge Cream It's so perfect it melts in your mouth, it takes less than 30 minutes to make. You can use the cream for snickers...
Dec 22, 2023


Calf Liver Pâté
Calf Liver Pâté Here is a nice recipe how to make calf's pate at home with very few ingredients, you can get a wonderful meal for...
Dec 19, 2023


Salted Caramel Sauce
Salted Caramel Sauce Simple preparation of sauce for adding cakes, cheesecakes, pies, etc. Follow recipe. Ingredients: simple, total...
Dec 18, 2023


Mixture for Fried Steaks, best recipe
Mixture for Fried Steaks, best recipe For perfect fried schnitzels, in addition to the usual one, a secret ingredient is added that makes...
Dec 13, 2023


Collard Greens Sauce
Collard Greens Sauce The simplest recipe for fried collard greens with sour cream is to fry the young collard until it softens, and to...
Dec 11, 2023
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