Fried Sea Bream

Baked Scallops in the Oven with Crumbs

Cholesterol-Lowering drink

Tomato soup with Chicken meat and Vegetables

Cabbage with Apples

Potato Salad

Healthy Cavolo Nero with Dry meat

Healthy Beans without Spray

Slav Wheat recipe dessert Slav Wheat is one of the main symbols of the baptismal glory, is made in the traditional way, but it is tastier with the addition of nutmeg and cinnamon. Guests are welcomed for the true celebration, and every hostess makes a special effort to prepare it. Follow recipe. Ingredients: simple, total time: 80 min. 300 g wheat seed 300 g ground walnuts 200 g granulated sugar 1-2 bag vanilla sugar/10-20g nutmeg to taste pinch of cinnamon/ or to taste a cou

Prebranac Beans Serbian Traditional dish Prebranac beans is a traditional Serbian dish that our grandmothers prepared with a lot of love and patience, it is the perfect choice for winter days. This prebranac is rich in the aroma of onion, pepper and paprika, which will bring you back to your childhood and enrich every meal. Every bite is divine. Currently, it is the season of celebrations and fasting days, and prebranac is an indispensable dish that is always on the table. Th

Bruschetta with Salmon and Matavilz Healthy super breakfast or dinner with matavilz salad and salmon. Quick preparation within only 10 minutes. Follow recipe. Ingredients: simple, total time: 10 min. 8 pieces of sliced ​​baguette butter as needed 2 handful matavilz salad 130 g smoked salmon 1 lemon/ sliced Bruscheti with Salmone and Matavilz Preparation: Cut the baguette into 8 pieces of 1 cm thickness and flatten them. Let them cool down a bit, then brush with butter, cut t

Rice Salad Sofia Louren recipe Rice salad, Sofia Loren's recipe, is a dish that satisfies everyone's taste buds, a base variant made from organic vegetables and fish with the addition of cheese. . See the notification below for more tips👇Follow recipe. Ingredients: simple, total time: 20 min. 500 g of rice/ washed and boiled 100 g of green olives/ cut into rings 150 g of hard cheese/ or Greek feta cheese — chopped 150 g of tuna/ filtered 3 hard-boiled eggs/ 11 min. parsley/

The Best Lemonade Juice In winter and summer, an excellent lemonade is never out of place, so here is a recipe that is very good for this healthy drink. Follow recipe. Ingredients: simple, total time: 15 minutes 5 Tablespoons of granulated sugar/ or stevia/60 g 250 ml of water 7 medium big lemons/ juice 2 limes/ juice limes slice 1.5 liters of ice-cold water Ice as needed The Best Lemonade Juice Preparation: Boil the sugar and water until the sugar dissolves and becomes a thi

Healthy Beetroot Salad An ideal salad for winter days with healthy additions and against every virus and flu, at the same time good for the respiratory tract. Follow the recipe. Ingredients: simple, total time: 15 min. 500 g beetroot 2 garlic / minced 100 ml olive oil EVO 1 tsp sugar 1. 5 tsp salt 100 ml apple acid vinegar Horseradish to taste Healthy Beetroot Salad Preparation: Cut the beetroot as desired, you can cut it into rings, in half or into pieces. Chop the garlic.

Pumpkin pie with Walnuts and Raisins Homemade and healthy pumpkin, walnuts, and raisin pie made from thin crusts. The principle of operation is very simple and fast. An ideal dessert to enjoy every day and for the whole family. Follow recipe. Pumpkin pie with Walnuts and Raisins Ingredients: simple, total time: 600 g thin crust/ 15 sheets crust, it can be integral Filling: 1 kg pumpkin/ grated 200 g chopped walnuts 130 g raisins 100 g granulated sugar 2 bag vanilla sugars/ 2

Svrljiški Belmuž Svrljiški belmuž is a traditional dish originating from the mountainous regions of the southeastern part of Serbia, which is on the list of the intangible cultural heritage of Serbia. This dish is representative from Negotin to Svrljig and Pirot. Belmuž is traditionally made from young sheep's and cow's cheese and corn flour. This dish was mainly prepared by the male population, in bigger cauldrons because it needed more power, which is why it got the name Be

Ragout with Homemade Pasta Wonderful homemade pasta with the addition of Ragout Bolognese. Simple, easy, and quick. The recipe uses homemade pasta, but if you don't have time, you can also use store-bought pasta of your choice. Follow recipe. Ingredients: simple, total time: 45 min. 2 serving 350 g minced meat 1 onion/ finely chopped 1 small carrot/ finely chopped 2 Tbsp celery stalk/ finely chopped 250 ml tomato paste 1 tsp red ground pepper 1 tsp basil 1/2 tsp oregano 200–2

Fig Filling for Desserts Wonderful fig cream prepared a healthy way, very simply and quickly. You can use it for biscuits, cakes, pancakes, tarts, and even to spread on bread. Follow recipe. Ingredients: simple, total time: 35 Min. 500 g fresh figs/ chopped 50 g honey 1 Tbsp Olive oil Blender Sterile jar Fig Filling for Desserts Preparation : Wash the figs well, dry them well, then chop. Add them to the pan, pour a little olive oil. Cook about 15 minutes, add honey and simmer

Simple Chestnut Pure in a cup A simple and quick dessert chestnut purée with whipped cream. It is quick and easy to prepare. With...

Matavilz Salad with Fennel and Eggs A healthy and simple light salad, ideal for dinner or lunch as a side dish. Very tasty with few...

Beetroot in Jars for Winter Many housewives in Serbia prepare winter food at the beginning of autumn, at the end of summer, because in this way they save a lot on all food items. It may or may not to be a big deal, it all depends on how much you use. One of those winter foods is beetroot salad, which is prepared in an easy and quick way, and for that you will need sterile jars and sterile caps and, of course, a little willpower. Follow recipe. Ingredients: simple, total time

Quince Natural Juice Quince natural juice you can easily make this wonderful, fragrant and tasty pulpy juice from whole quinces, without...

Beetroot Salad Creamy beetroot salad, juicy and healthy. Simple and quick preparation. Follow recipe. Ingredients : simple, total time:...

Cream of Figs and Almonds Wonderful and healthy fig cream as an addition to biscuits, cakes, pastries. Simple and easy to prepare. Follow the recipe. Ingredients: simple, total time: 30 min. 250 g of dried figs well washed, I removed the hard part. 100 g of toasted almonds 50/60 ml of extra virgin olive oil 1 Tbsp of honey Preparation: Cook the figs in boiling water for 5 minutes and strain. Toast the almonds in a heated oven at 200 °C for about 15-20 minutes. Peel and grin