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Complete meal with Lamb meat like under Dutch Oven

Soft Hungarian Strudels with a lot of Filling

Serbian Proja-Corn bread Wonderful peasant bread made from white corn flour and polenta with added cheese, yogurt, and lard. A very delicious, soft appetizer that replaces bread. You can consume it for breakfast or dinner with the addition of sour milk or yogurt. Follow recipe. Ingredients: simple, total time: 40 min. 16 portions 4 eggs 7 Tbsp corn white flour / or wheat flour 10 Tbsp corn meal-polenta 3 Tbsp mature cheese / with fat 50 g Greek feta cheese/ mashed, or Trappis

Sponge Cake Soft Soft biscuit for cakes and rolls that are made in the blink of an eye. For this recipe, you will only need a few ingredients, a baking dish, baking paper,a mixer and a deep dish as well as a spatula. Ingredients : simple, total time: 55 min. 4 eggs 200 g flour 200 g granulated sugar 2 tsp vanilla sugar/ 20 g 2 tsp baking powder/ 10 g 120 ml milk 200 ml oil pinch of salt baking dish 18×18, or 20×20 cm Preparation : Beat the eggs and add sugar, mix well unt

Poppy Seed Tart Poppy seed tart with delicious poppy seeds filling is ideal for breakfast or dinner, or as a sweet treat after lunch. I'm one of those people who adore poppies. You can make the dough and filling one day before and tomorrow take it out 1-2 hours earlier. The cake is according to my recipe and I always stick to this recipe of mine and the dough always works! In Italy, there is nowhere to buy poppy seeds. I regularly bring them from Serbia, since in my country

Buhtle Buns A wonderful and soft bun filled with jam. It is preferable that it is made of raspberries, apricot, or strawberries. In addition, you can fill them with poppy seeds, chocolate, or even vanilla cream. It's all a matter of taste! This cake is prepared a lot in Serbia, otherwise the name itself comes from Bohemia, which means that it is their original cake. Later it spread to the regions, Austria, Slovakia, Hungary, Slovenia, and Serbia. Only raising the dough is a p

Baking Potatoes Here's how to make baked potatoes in the most delicious way, baked in the oven and soft on the inside and crispy on the outside. Follow the recipe. Ingredients: simple, total time: 55 min. 4 serving 1 kg of potatoes/ sliced 4-5 cloves of garlic/ minced or garlic powder 4-5 Tbsp of olive oil 2-3 tsp red ground pepper/ sweet or hot salt and pepper to taste 1/2 teaspoon red-hot ground pepper/optional 1-2 sprigs of fresh rosemary/ or thyme dry parsley for decorati

Perfect Soup Dumplings Soft and perfect soup dumplings made of semolina and cornmeal. They are made quickly and easily. Follow recipe. Ingredients: simple, total time: 20 min. 50 g of corn flour 40 g semolina 80 ml of yogurt 1/4 teaspoon salt a pinch of sugar 1 egg 1 Tbsp of fat Preparation: Separate the yolks and whites, then beat the yolks with sugar. Add salt to the egg whites and whip them into a firm batter, then add the yolks to it. Gently sit down and pour yogurt,

Homemade Donuts The best dough for homemade donuts: It won't absorb even a drop of oil, and it will be soft and airy the next day. Follow recipe. Ingredients: cup 150 ml, simple, total time: 90 min. 1 kg of plain flour 2 whole eggs and 2 yolks 1/2 cup sugar 1 full teaspoon salt 1 bag vanilla sugar/ 10 g 1/2 bag of baking powder/ 5 g 1 grated lemon zest/ grated 1 teaspoon brandy/ cognac, votka 100 ml of oil 500 ml of lukewarm milk 1 cube of fresh yeast/ 42 g Preparation: Raisi

Dumplings Delicious Dessert Lovely soft Serbian dumplings, with a nice step-by-step explanation. You can combine them with apricots and plums, and for addition after the crumbs you can use sugar, comet, walnuts, whipped cream or jam. They are really so delicious!! Follow recipe. Ingredients: cup measure 250 ml, simple, total time: 90 min. Dough: 1 kg boiled potatoes 1 cup of semolina 1 egg 1 egg yolk 1/3 cup of oil 1-2 Tablespoon of flour 1 Tablespoon of salt for cooking pota

Walnuts Serbian Dessert An original recipe for a Serbian dessert made on the eve of the Christmas and Easter holidays, rich in nuts, a treat that pleases everyone. It is easy to prepare and ready quickly. Follow recipe. Ingredients: simple, total time: 60 min. 25 pieces 2 white eggs pinch of salt 250 g powdered sugar 300 g ground walnuts 300 g chopped walnuts 1/4 Tbsp lemon juice Preparation: Beat egg whites with a pinch of salt until stiff peaks form on high speed. Add a lem

Fried Chicken Sticks with Yogurt Wonderful, soft and juicy sticks that melt in your mouth. Easy to prepare and ready quickly! You can make this mixture and marinade the day before! That way, the chicken will be tastier because it will pick up all the flavors and aromas of the spices also, you will save time in the kitchen, it's all a matter of your will. Before making this dish, read the notice at the bottom of the page. Follow recipe. Ingredients: simple, total time: 50 mi

Soft Walnut Dessert This recipe deviates from the original recipe of traditional walnuts that are made for the Christmas holidays. In each of these classics, egg whites without yolks are used. Somehow I was sorry not to use the yolk, and for those reasons I made an excellent combination of similar walnuts where the whole egg is used. The process is similar to classic walnuts, and believe me, it's very tasty. This dessert goes fantastically with coffee or cappuccino. I usually

Old Buns Soft as a Soul This is a recipe that has been passed down from generation to generation and how our mothers and grandmothers prepared it. The recipe is very simple and quick! This one is great because you make something new out of the old and much tastier, and it is also very economical. You can prepare it quickly for breakfast or dinner. You will be very satisfied and proud because you saved something and did not throw it away and got a great meal! Follow recipe. In

Homemade Croissant I got this recipe from a friend and I can tell you that the recipe is top! The croissants are wonderfully soft, and the crust is crispy! First: you don't have to wait for the dough to rise, you make it right away, so this dessert is ready to eat in a very short time! There are no eggs in this dough! You can eat these croissants, salty or sweet, as you wish. From salt: stuffed with any cheese and bacon or ham. From sweet with jam, Nutella, or Pistachio cream

Quick Preparation of Frozen Chicken meat This is one of those tricks to prepare the chicken that you forgot to take out the day before to reveal the meat. How to prepare it in the best and easiest way and make it juicy and soft in a quick time, without feeling it! The good thing about this recipe is that you will have soup and chicken meat ready in a short time! That's exactly what happened to me, with the help of tricks I prepared it in a fantastic way so that the meat is so

Soft Dough Apple Pie Super quick recipe, delicious and perfect cake! An ideal treat for the whole family. Cake made of soft apple dough. Follow the recipe. Ingredients: mold 24-25 cm, simple, total time: 50 min., 20 serving 2 eggs/ scrambled 150 g of sugar 1 bag vanilla sugar/10 g 1 lemon peel/ grated 90 g of butter 180 ml of milk 300 g of soft flour 00 7 g baking powder 3 apples/ diced little cubes powdered sugar for sprinkling Preparation: Melt the butter over low heat, the

Fruit Cake with Raspberries If you want someone to enjoy for your birthday, then make this phenomenal fruit cake. Follow recipe. Ingredients: medium, 32 × 42 cm mold, total time: 75 min. Bark-Sponge Cake: 5 whole eggs 150 g of sugar 2 vanilla flavored sugar -This first ingredients mix very well and add other ingredients for bark: Grated lemon zest 2 Tbsp of dark rum 100 ml oil 100 ml hot water 1 baking powder/ 10 g 200 g all-purpose flour 4 egg whites/ mix separate white eggs

New Potatoes, the best recipe With these potatoes, it is not important to clean the skin, therefore it is much tastier with it. These potatoes contain a very thin membrane and I only peel off the excess skin that has started to peel off. It is significant to wash these potatoes well and clean them of all impurities. To be sure of all that, before frying, I heat them and cook them for 10 minutes before frying. In this way, the potatoes will be softer on the inside and crispy o

Lazy Pie A traditional Serbian pie made by our grandmothers. My mom used to make it often during the week, precisely because it's easy to make! This cake is juicy and soft. It consists of apple filling and dough. It's a real treat when you eat it! Read the NOTE at the bottom of the chapter before preparing this cake. Preparing this cake is really simple and quick! Follow the recipe. Ingredients: cup- 200 ml, simple, total time: 60 min. 24 cubes Dough: 3 eggs 200 ml yogurt /

Simple Lemon Biscuits Fantastic quick lemon flavor cookies, without eggs, that are prepared very quickly. Simple and easy! Follow recipe....

Snails with Walnuts A wonderful homemade dessert with walnuts, irresistible, soft and delicious, which is easy to prepare. I think that every housewife would like to have this kind of dessert on the table. My mom often made it especially for her grandchildren. I always enjoy eating them! Follow recipe. Ingredients: simple, total time: 60 min. 14 serving For Rising Yeast 22 g fresh yeast/ or dry yeast 7 g 150 ml lukewarm milk 1 teaspoon sugar pinch of salt Filling: 3 fresh egg

Soft Lean Rolls with Walnuts

Puff Pastry Scones Beautiful and soft scones that are easy to make, every bite is a real pleasure. With this recipe, you don't have to wait long for the dough to rise, you can start working right away. Follow the recipe. Ingredients: simple, total time: 90 min, 10 servings DOUGH: 1 kg flour 25 g of fresh yeast or dry 2 tsp 2 teaspoons of salt 2 teaspoons of sugar 300 ml milk 150 ml oil 200 ml yogurt 2 egg yolks SPREAD: 200 g peanuts 150 g butter a little salt if the p