Japanese soft Pancakes

Lasagna with Salmon

Delicious Chicken breast from the Oven

Cozy Tamari Soup with Noodles

Lenten Fritters

Mixed meat for 2, Serbian traditional Food

Simple Croquettes

Venetian Fritters

Gnocchi Sauce

Fried Chicken Cutlets

Chicken in Tomato and Pepper Sauce with boiled Potatoes

https://www.coffeetimewithlena.com/post/homemade-baklava-dessert

Puff pastry with Minced meat Filling

Soft Beef Chops in Sauce of Wine

Complete meal with Lamb meat like under Dutch Oven

Healthy Cavolo Nero with Dry meat

Baklava with Orange topping Lena

Moscow Roll with Fruit

Chicken in Mushroom Sauce

Chestnut purée

Healthy Beans without Spray

Prebranac Beans Serbian Traditional dish Prebranac beans is a traditional Serbian dish that our grandmothers prepared with a lot of love and patience, it is the perfect choice for winter days. This prebranac is rich in the aroma of onion, pepper and paprika, which will bring you back to your childhood and enrich every meal. Every bite is divine. Currently, it is the season of celebrations and fasting days, and prebranac is an indispensable dish that is always on the table. Th

Tiramisu Balls A wonderful dessert taste of tiramisu cake in the form of balls. Quick and easy preparation in just 20 minutes. Follow recipe. Ingredients: simple, total time: 20 min. 200 g ground biscuits Ladyfingers 250 g mascarpone cheese 130 ml condensed milk 50 g powdered sugar 80 ml coffee/ or instant coffee cold 2 tsp Marsala liqueur/ optional 1 Tbsp vanilla sugar 3 Tbsp cocoa powder/ for sprinkling 50 g chocolate/ for topping-optional, as you like Tiramisu Balls Prepa

Marquisa Cake Marquisa cake is a favorite dessert in Serbia, not only because of its taste, but also because of the ease with which it is prepared. It is very simple to prepare and is ready quickly. For this cake, you will need high-quality dark chocolate, eggs, whipped cream, store-bought cookies and a little flavoring, and of course you will. Follow recipe. Ingredients: mold 22 cm, simple, total time: 60 min. For Dipping Biscuits: 2-3 packs of Ladyfingers Savoyardi 200 m