Donuts Airy Donuts are soft and airy as a soul, dough is a fantasy of taste, the only process is a little long, but it is worth doing for...

Small Donuts Lena Simple, quick and delicious little donuts, can be filled with chocolate or vanilla cream or decorated with powdered...

Colorful and Cheerful Donuts Fantastic decorative colorful and cheerful donuts that melt in your mouth and most importantly are prepared...

All about Maple Syrup Maple syrup is a natural sweetener, but much more than that. There are several natural sweeteners that are...

Sicilian Cannoli The famous Italian dessert, known to those who have visited Italy, originates from Sicily, but is present in all regions...

Caramel Cream for Filling and Topping Cake With this cream, you can decorate your cakes, various pies, snickers, cheesecakes or make a...

Gingerbread Cookies Gingerbreads straight from the oven with a rich ginger, honey, cinnamon flavor. Perfect crunchy soft bites while you...

Baklava with Thin Crust Baklava is a favorite delicacy of both Turks and Serbs, as well as in Greece, because all those countries have...

Golden Balls with Bean Paste These balls are a traditional dessert or appetizer in Chinese cuisine. There are several ways you can...

Easter chocolate Egg Chocolate eggs are always prepared for the Easter holidays, the younger population is most pleased with them,...

Custard Cream Fantastic cream for filling your cakes and pastries, in just a few minutes your cream will be ready – you can pack it in...

Stuffed Biscuits Filled biscuits that are made on the fly, filled with hazelnut cream and chocolate flavor. Very soft dough and delicious...

Chocolate Macarons This is a recipe of French origin suitable for fun moments, birthday parties, tea at 5 o'clock. They are made in many...

Linzer Cookies I usually make Linzer cookies for the New Year, but also for the Easter holidays and my guests. They are very tasty and...

Strawberry Cheesecake A fantastically good dessert that will delight you with its taste with a very simple preparation. You don't need...

Truffle Balls A beautiful dessert made of chocolate and cocoa with raisins, walnuts and hazelnuts, it is easy to prepare and ready...

Plum Jam A wonderful homemade plum jam that is simple and easy to make, the rule is that the sugar should be about 300 g per 1 kg of...

Croissants Beautiful croissants, soft, crispy, juicy, with the taste of vanilla or cream nougat like from a bakery. It's a bit more...

Strawberry Cheesecake No-Bake A fantastically good dessert that will delight you with its taste with a very simple preparation. You only...

Nutella Biscuits A beautiful treat that our children look forward to the most. Biscuits with fantastic Nutella that are made quickly....

American Plum Cake This is the original recipe from the New York Times famous American plum pie, soft and juicy. If you ask me, it's...

Biscuits Chocolate Cheesecake This Cheesecake is very easy to make, you only need biscuits with chocolate topping and chocolate filling....

Pistachio Classic Cream A fantastic pistachio cream as a topping for various cakes, pies and sweet pastries as well as ice creams. It is...

Donuts like from the Bakery Many times my mother made according to this recipe, and are always soft, fine and fragrant donuts. They are...