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Brown Cabbage-Fried Caramelized Cabbage
Brown Cabbage-Fried Caramelized Cabbage
Fresh cabbage is available almost all year round and, although we mostly eat it as a salad or as a stew, it is fried and stewed like this for an extremely tasty, healthy and economical recipe. A light dish that, prepared this way, retains almost all the nutrients of cabbage.
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Meatballs in sauce with boiled Potatoes
Meatballs in sauce with boiled Potatoes
Beautiful and soft meatballs in tomato sauce combined with boiled potatoes. Preparation together with cooking takes about 60 minutes, but basically everything is easy and simple and so delicious! Follow recipe.
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Risotto with fried Squid in Tomato Sauce
Risotto with fried Squid in Tomato Sauce
Risotto with fried squid in tomato sauce is a phenomenal and light Mediterranean meal, and I'm a true lover of this light food and I also like to mix up the ingredients, here's a great recipe in combination with cormorant and cherry tomatoes with the addition of tomato concentrate. It is easy to prepare and ready quickly, besides it is very tasty and gives off a pleasant smell.
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Stew with meat, Vegetables and Kale
Stew with meat, Vegetables and Kale
A wonderful soupy meal of kale and vegetables with pork. You can also use beef instead of pork. Besides being easy to prepare, this stew dish is rich in various vitamins and protein. It is very delicious and light meal and ideal for a whole family Sunday lunch.
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Delicious Fried Eggplants
Delicious Fried Eggplants
These eggplants are ideal for replacing meat if you are on a diet. Every time I make them, everyone asks about this recipe, how delicious they are. It will take about 35 minutes to make, and it's very easy to put together!
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Alfredo Pasta with Mediterranean flavor
Alfredo Pasta with Mediterranean flavor
Alfredo Pasta in a different way, the taste of Mediterranean cuisine in my own way. A wonderful combination of chicken pieces meat in Alfredo sauce with the taste of smoked salmon. The dish is prepared very quickly and easily, ready in just 25 minutes. Follow recipe.
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Mediterranean Tuna Sauce for any Pasta
Mediterranean Tuna Sauce for any Pasta
A wonderful, delicious meal with a Mediterranean taste made of tuna and tomatoes, an addition to any pasta of your choice. Preparation is extremely easy and fast! Follow the recipe.
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Chinese Chicken with Bamboo and Cashews
Chinese Chicken with Bamboo and Cashews
Delicious and wonderful chicken in my own way, in fact I like to eat it like this the most, especially if I'm on a light or diet, Chinese cuisine is always present. It is prepared very quickly and is very simple and the most delicious! Follow recipe.
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Fried Chicken Thighs in own Sauce
Fried Chicken Thighs in own Sauce
A simple preparation of chicken big drumsticks with thighs, cut from the bones in its own sauce with a little spice, you will get very tasty meat. The preparation is very quick and simple. Follow recipe.
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Simple Fried Eggplants
Simple Fried Eggplants
Since I like eggplant and that's a favorite dish in Italy, I always come up with some new varieties and some new spices so that it's not always the same way, and otherwise I like new tastes. So this time I made a combination with cumin...
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Pork Skewers
Pork Skewers
Beautiful and juicy pork skewers, which are easy and quick to prepare. French fries, mashed potatoes, grilled vegetables and seasonal salads go well with this dish. When you buy pork, look for a mix that gives you the softest part of pork for skewers with very little fat.
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Original recipe Vienna Steak
Original recipe Vienna Steak
The famous and famous "Vienna Schnitzel" originates from northern Italy! It found its way to the imperial city of Vienna in the 14th or 15th century. The Italian recipe was perfected in Vienna, and from there began its triumphant march on gourmet plates. It is said that otherwise mostly Field Marshal Radetzky (after whom the Radetzky March is named) brought the recipe to Vienna. For this recipe you will need it veal steak of leg, flour, eggs, bre
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Roasted Ribs in their own Sauce with Potatoes and Paprika
Roasted Ribs in their own Sauce with Potatoes and Paprika
This dish is very easy to prepare, and you don't need to be in the kitchen all the time! All you need is to season the ribs and cook the potatoes for about 15 minutes before baking. This combination is very excellent and very delicious, and fits together perfectly. The ribs are soft on the inside and crispy on the outside and the potatoes are soft as a soul.
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Pasta with Sardine my way
Pasta with Sardine my way
A wonderful and origin Mediterranean Sicilian pasta recipe with sardines and fennel in tomato sauce with the addition of pine nuts and crumbs. It is a very simple and quick recipe.
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Juice fried Chicken bites
Juice fried Chicken bites
Delicious chicken bites in almost 5 minutes, a quick and easy lunch for the whole family. This lunch is also suitable for picnics because it is very quick to make. In addition to being quick to prepare, it is very simple! Chicken bites are very juicy and tender with this mixture, this recipe is a must-try. You can bake it in a pan, fryer or oven.
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Goulash stew in Wine
Goulash stew in Wine
A wonderful goulash of beef and pork in wine with a lot of onion - It is very easy to prepare, and the cooking should take about 3 hours. This is an ideal recipe for Sunday family lunch. Follow recipe.
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Fried Chicken Thighs in Chives Rosemary sauce
Fried Chicken Thighs in Chives Rosemary sauce
Wonderful chicken thigh steaks, in a simple and quick way, with the addition of rosemary and chives. I like to prepare this part of the chicken the most because they are incredibly tasty and tender
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Paprikash soup made from Chicken back, Vegetables and Dumplings
Paprikash soup made from Chicken back Vegetable and Dumplings
This soup is economical and very delicious, reminds of the taste of paprikash stew, the soup is very light and real summer, and it does not differ from other richer meat stews. Since my father buys from a woman who raises private chickens, we had 3 pieces of chicken backs in the freezer that I cleverly used for this dish. You can also make chicken goulash, soup, and paprikash stew from chicken backs. It's very simp
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River Fish soup with fish Roe
River Fish soup with fish Roe
Homemade fish stew with fish roe and dumplings, with the addition of vegetables and tomatoes. This stew is made from catfish and carp, I added dumplings, but you don't have to do the same. The broth is very delicious and pleasant. If you like it spicy, feel free to add hot fresh or ground pepper. It is served for lunch, but you can also have it for dinner because it is not heavy.
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Cabbage stew with Beef and Vegetables
Cabbage stew with Beef and Vegetables
Wonderful boiled cabbage with beef leg and vegetables. The preparation is very simple. An ideal Sunday lunch for the whole family.
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Fish Stew Paprikash
Fish stew Paprikash
A wonderful stew of river fish and vegetables, a very tasty and healthy meal. The recipe is made with carp river fish, but you can also add fish roe or other river fish. It consists of vegetables, tomatoes and spices of ground sweet and hot pepper, instead of water I added vegetable broth which gives a fantastic taste. You can prepare this type of dish in nature with company or on a fishing trip in a kettle.
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Roast Hake from the Oven
Roast Hake from the Oven
Fried hake from the oven is a fantastic preparation that is fast and very simple, without spending a lot of time in the kitchen. You can combine it with baked potatoes or boiled potatoes with Swiss chard or potato salad. If you are in a hurry, you can also prepare it in a Pan or in grill. Hake is very delicious and juicy.
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Grilled Mackerel
Grilled Mackerel
Mackerel is one of the healthiest marine blue fish, full of omega-3, and I prepare it very often but in a very simple and quick way! I usually make it on the grill, and it is very tasty and crispy on the outside
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Homemade Cicvara old recipe
Homemade Cicvara old recipe
This is one of the old home and economical recipes made by our grandmothers, it belongs to a healthy food and is served with sour milk, yogurt and bread. For this recipe, you will need homemade sour cream or mature cream, water, salt, flour, eggs and a little salt. You can certainly serve it as a side dish with cooked dishes.
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