Larded Pork Leg Simple preparation and baking of larded pork leg. Follow recipe. Ingredients: simple, total time: 180 min. for 6 people 1.5 kg pork leg (roses) 2 Tablespoons vegeta/dry spice seasoning 2 Tablespoons mustard 3 cloves garlic 2 onions 200 g thin slices of bacon 2 carrots on rings 10 thin slices of bread A little milk, salt, pepper, bay leaf. Larded pork leg Preparation: Cut the thigh deep every cm, then rub the cut meat with salt, mustard, pepper and chopped gar