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Little Tricks on how to make Beautiful Decorations on Bread, Dough

Updated: Mar 11

  • Little tricks to make decorative bread for festive days. Great ideas and creations, maybe help you create your beautiful pastries. Follow instructions.

Little Tricks on how to make Beautiful Decorations on Bread, Dough.

Here's how to do it.

  • Step 1: Draw a design. Think of the design you want to create.

  • Step 2: Cut out your bread stenciling design. Using an X-ACTO knife, razor, or other sharp blade, cut out the design.

  • Step 3: Make your bread. Prepare your recipe as directed.

  • Step 4: Stencil away!

  • Step 5: Bake your bread.

  1. If you don't have any ideas, look at creativity on the Internet, copy the design and draw it.

  2. You can certainly add the dough to the very top of the bread, to form a shape like, for example, "Samo Sloga Srbina Spašava” Put a cross inside those glasses. This is related to Serbian bread, Greek bread is certainly different for Russian bread, but I leave that to you to deal with. It is the bread that always promises festive events, holidays, Christmas and Easter.

  3. That classic shape never gets old and is always relevant. You can use wheat shapes and press them into the dough to keep the shape, then take them out carefully, the bread will certainly look beautiful and decorative.

  • With the help of a syringe for cakes, you can draw the pictures and decorations you have imagined, from a mixture of salt for muffins and dough!

Recipe for Dressing:

  • 4–5 Tablespoons of flour

  • 1 full spoon of salt

  • water as needed

— The mixture must be neither very liquid nor thick!

— To be able to make creations easily, try the first test on some paper to see how the cream comes out, then decorate your bread.

I hope I helped you a little with this content. Enjoy!

  • Use the contact form for questions or advice.

  • I would be happy if you would comment on my recipes and put like.

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