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Holiday Recipes
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Summer easy quick and simple recipes, perfect taste of all parts of the world.


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Chinese Beef with Bamboo and Mushrooms
Chinese Beef with Bamboo and Mushrooms
A wonderful Chinese beef meal rich in vegetables. With the addition of rice, see the recipe here. Preparation is very quick and simple. The meal is ready in just 35 minutes. Follow recipe.
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Chinese fried Coconut rolls
Chinese fried Coconut rolls
A fantastic and delicious Chinese dessert with coconut. Very simple and quick, an ideal treat for every day. The preparation is very quick and simple. Follow the recipe.
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Spring rolls with Beef minced meat and Greens
Spring rolls with Beef minced meat and Greens
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Light Chinese Rice with Vegetables
Light Chinese Rice with Vegetables
This light Chinese rice with vegetables offers a simple preparation and is ready in no time. It's a dietary option, perfect for summer and for those on a diet.
If you prefer to include meat, please refer to the entire text for guidance. Follow recipe.
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Beef steaks in Tomato sauce and Purée
Beef steaks in tomato sauce and Purée
"Bistecche alla pizzaiola" or beef steaks in tomato sauce is an Italian recipe and I prepare it in my own special way with the addition of herbal aromas of thyme and basil and peeled tomatoes. It is prepared very quickly and easily! This dish is ideal for a Sunday family lunch and goes fantastically with mashed potatoes, rice, or polenta.
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Simple Plasma cake recipe
Simple Plasma cake recipe
This delightful and swift cake features a cocoa biscuit base with a plasma filling, complemented by whipped cream and either raspberries or strawberries. The preparation is efficient, requiring just 30 minutes and no baking. This cake is perfect for any occasion, particularly when entertaining unexpected guests.
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Tufahije in 10 minutes
Tufahije in 10 minutes
A wonderful Turkish dessert, Tufahije of apples stuffed with walnut filling and decorated with whipped cream. It is a very decorative and delicious dessert, ideal for any occasions. This dessert will take you a short time to make, and they are very easy and quick to make!
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Simple light Paprikash stew
Simple light Paprikash stew
A wonderful and light stew made from the addition of chicken meat and vegetables with very few spices will give you a fantastic Sunday lunch for the whole family.
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Chicken with Shiitake and Bamboo
Chicken with Shiitake and Bamboo
Chicken with Shiitake Mushrooms and Bamboo is a very light and delicious Chinese recipe and is ideal if you are on a diet, as it has a low fat content and is at the same time a healthy meal, containing dietary ingredients.
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Crumble Plum pie
Crumble Plum pie
Plum pie with short-crust pastry is one of the recipes that is passed down from generation to generation. A cake rich in roasted plums and phenomenal cinnamon gives a delicious taste to every home Serbian kitchen. The juicy filling gives an even better taste by combining the crumbly dough and the jam coating, and is adaptable to different tastes.
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Pork steaks in Sauce
Pork steaks in Sauce
Beautiful and fragrant soft pork steaks in a simple sauce with purée, is one of the most beautiful meals that are prepared very quickly and easily. The meat should be fresh and of good quality and without fat and nerves, the taste and softness of these steaks depends on that. You can combine these steaks in the sauce with mashed potatoes, rice, or polenta.
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Old-fashioned Wafers with Walnuts
Old-fashioned Wafers with Walnuts
Beautiful and delicious homemade wafers with walnuts that are very easy to prepare. The youngest will be delighted with this delicacy, they are ideal for any occasion.
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Koh of Semolina
Koh of Semolina
Simple and light semolina cake with milk topping. It is an extremely excellent treat on hot days. It is easy to prepare, and the cake is ready quickly!
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Chinese Fried Chicken
Chinese Fried Chicken
Wonderful Chinese-style fried chicken, crispy on the outside and soft on the inside. The preparation is very quick and simple, it will only take you 35 minutes.
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Fast Mashed Potatoes
Fast Mashed Potatoes
Wonderful mashed potatoes in a quick and easy way. For this recipe, you will need 3 large potatoes, a little butter, salt and a little milk. An ideal side dish that goes with all kinds of meat and fish.
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Stew of flesh of Zucchini
Stew of flesh of Zucchini
This stew is ideal to make when you plan to make stuffed zucchini. It is very delicious and serves as an addition to dishes other than zucchini. It is full of vitamins and low in calories. You don't need a lot of time or ingredients for this recipe.
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Sea Bream in a package from the Oven
Sea Bream in a package from the Oven
Sea Bream in a package from the Oven
A light dish of sea bream in a packet with potatoes from the oven. Very quick and simple preparation. Follow recipe.
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Panna Cotta with Mango
Panna Cotta with Mango
Mango panna cotta is a very delicious Italian dessert, creamy and light because it is made with sour cream and yogurt. A refreshing summer dessert, it is also incredibly easy to make.
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Risotto with fried Squid in Tomato Sauce
Risotto with fried Squid in Tomato Sauce
Risotto with fried squid in tomato sauce is a phenomenal and light Mediterranean meal, and I'm a true lover of this light food and I also like to mix up the ingredients, here's a great recipe in combination with cormorant and cherry tomatoes with the addition of tomato concentrate. It is easy to prepare and ready quickly, besides it is very tasty and gives off a pleasant smell.
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Delicious Fried Eggplants
Delicious Fried Eggplants
These eggplants are ideal for replacing meat if you are on a diet. Every time I make them, everyone asks about this recipe, how delicious they are. It will take about 35 minutes to make, and it's very easy to put together!
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Cheese Pastry
Cheese Pastry
Cheese pastries are the perfect appetizer for breakfast or dinner, or for some company while watching a movie. They taste perfect and have a soft-crunchy and irresistible taste. They are very easy to make! For a larger dose, double the ingredients.
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Midzin Ajvar Old recipe
Midzin Ajvar Old recipe
Interestingly, this ajvar is much faster to prepare than modern methods that involve hours of cooking and sterilization. While the preparation of modern ajvar often takes up to 6–8 hours, the ajvar according to Midžina's recipe is ready in about 1-1.5 hours, which makes it practical for quick preparation and immediate consumption.
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