A cake with cheese and lemon, which is very easy to make and does not require any knowledge, is refreshing and can be made at any time. Follow recipe.
Ingredients: very easy, total time: 55 min.
250 g ground biscuits
150 g butter
500 g cream cheese
100 g of sugar
2 eggs
2 lemons
Preparation:
Grate the rind of 2 lemons and squeeze 1 lemon.
Put cream cheese in a bowl, add sugar, zest, lemon juice, and mix into the cream.
Add eggs and mix until you get a homogeneous cream.
Grind the biscuits and add the melted butter, mix well and press into a greased mold 24 cm, making the edges 2-3 cm high.
Pour the cream on the base.
Bake in a preheated oven at 140 °C for 35 minutes.
Allow to cool and refrigerate for 2 hours. Buon appetito!
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