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Reform Torta Lena

Updated: Mar 5

  • I got this recipe from my mom, and I can tell you that the cake made this way is fantastic. It is very tasty and juicy, melts in your mouth. I believe that you will like this cake because everyone adores it, but this recipe is really the best. Follow recipe.

Ingredients: medium, total time: 90 min.

Bark:

  • 10 egg whites

  • Beat with 250 g of sugar then add

  • 250 g ground walnuts

  • 1 vanilla sugar/ 10 g

  • 2 Tablespoons flour

Fill:

  • 10 egg yolks

  • 180 g of sugar

  • 50 g of chocolate

  • 1 vanilla sugar/ 10 g

  • 250 g of whipped butter

Decorating:

  • You can decorate with chocolate and chopped walnuts/ or leave the cream and sprinkle with walnuts and finely chopped hazelnuts.

Preparation:

Dough:

  1. Beat egg whites with sugar and add ground walnuts, vanilla sugar and flour. (Divide the mass into 2 parts) Bake the crusts in a larger rectangular pan, on a moderate heat over low heat, when they are baked, divide them into two parts so that you get 4 crusts from the crust.

  2. When the crusts baked, turn them over, wet the paper and slowly peel it off.

  3. Steam the egg yolks and sugar, add the softened chocolate and vanilla sugar.

  4. Stir until smooth, then remove and cool. Add 250 g of whipped butter.

  5. Coat the crust and the whole cake.

  6. Sprinkle with chopped walnuts evenly or with chocolate glaze.

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