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Fried Chicken with Potato Salad

Updated: Mar 11

  • It is very easy to prepare and a very tasty dish. I am a fan of chicken, but they make it homemade because the taste is definitely different from the other chicken. Time only 40 min. Follow recipe.

Ingredients: simple, total time: 45 min., 2 servings
  • 1 chicken white meat

  • 1 egg

  • flour

  • breadcrumbs

  • frying oil

  • little vinegar

  • 500 g of potatoes

  • 1 head of red onion

  • 1 fresh leek

  • salt, pepper, parsley leaf, Dry spice

  1. Cut the chicken white meat into small pieces, put salt and little pepper and dry spice roll each in flour, then in a well-beaten egg, then breadcrumbs, and fry in heated oil and a pan.

  2. Peel a potato, boil it and cut it into rings or cubes, mix it with the onion cut into rings, add salt, pepper, taste with vinegar and add oil, mix it well.

  3. Cut the leek into thin rings and mix with the potato salad.

  4. Put one or two steaks, a side dish of potatoes, and a parsley leaf on each plate as a garnish. Serve.

Buon appetito!

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